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Autori: Zengin Gokhan

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Naslov Isolation of apigenin from subcritical water extracts: Optimization of the process (Article)
Autori Cvetanovic Aleksandra D  Svarc-Gajic Jaroslava V  Gasic Uros M  Tesic Zivoslav Lj  Zengin Gokhan  Zekovic Zoran P  Djurovic Sasa D 
Info JOURNAL OF SUPERCRITICAL FLUIDS, (2017), vol. 120 br. , str. 32-42
Projekat Serbian Ministry of Education, Science and Technological Development [TR31013, 172017]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Screening of in vitro antioxidant and enzyme inhibitory activities of different extracts from two uninvestigated wild plants: Centranthus longiflorus subsp longiflorus and Cerinthe minor subsp auriculata (Article)
Autori Zengin Gokhan  Nithiyanantham Srinivasan  Locatelli Marcello  Ceylan Ramazan  Uysal Sengul  Aktumsek Abdurrahman  Selvi Palanisamy Kalai  Maskovic Pavle Z 
Info EUROPEAN JOURNAL OF INTEGRATIVE MEDICINE, (2016), vol. 8 br. 3, str. 286-292
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Phenolic compounds and biological effects of edible Rumex scutatus and Pseudosempervivum sempervivum: potential sources of natural agents with health benefits (Article)
Autori Savran Ahmet  Zengin Gokhan  Aktumsek Abdurrahman  Mocan Andrei  Glamoclija Jasmina M  Ciric Ana D  Sokovic Marina D 
Info FOOD & FUNCTION, (2016), vol. 7 br. 7, str. 3252-3262
Projekat Selcuk University Scientific Research Foundation (BAP); Ministry of Education, Science and Technological development of the Republic of Serbia [173032]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Optimization of the Extraction Process of Antioxidants from Orange Using Response Surface Methodology (Article)
Autori Maskovic Pavle Z  Diamanto Lazari D  Cvetanovic Aleksandra D  Radojkovic Marija M  Spasojevic Miroslav D  Zengin Gokhan 
Info FOOD ANALYTICAL METHODS, (2016), vol. 9 br. 5, str. 1436-1443
Projekat Ministry of Education and Science of the Republic of Serbia; [172057]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Chemical and biological fingerprints of two Fabaceae species (Cytisopsis dorycniifolia and Ebenus hirsuta): Are they novel sources of natural agents for pharmaceutical and food formulations? (Article)
Autori Ceylan Ramazan  Katanic Jelena S  Zengin Gokhan  Matic Sanja Lj  Aktumsek Abdurrahman  Boroja Tatjana M  Stanic Snezana M  MIhailovic Vladimir B  Guler Gokalp Ozmen  Boga Mehmet  Yilmaz Mustafa Abdullah 
Info INDUSTRIAL CROPS AND PRODUCTS, (2016), vol. 84 br. , str. 254-262
Projekat Scientific and Technological Research Council of Turkey (TUBITAK) [113Z892]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Onosma aucheriana: A source of biologically active molecules for novel food ingredients and pharmaceuticals (Article)
Autori Maskovic Pavle Z  Diamanto Lazari D  Vujic Jelena M  Cvetanovic Aleksandra D  Radojkovic Marija M  Gadiuric Slobodan B  Zengin Gokhan 
Info JOURNAL OF FUNCTIONAL FOODS, (2015), vol. 19 br. , str. 479-486
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [172057]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
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