Autori: Zekovic Zoran P
| Naslov | Green Extraction Approach for Isolation of Bioactive Compounds in Wild Thyme (Thymus serpyllum L.) Herbal Dust-Chemical Profile, Antioxidant and Antimicrobial Activity and Comparison with Conventional Techniques (Article) |
| Autori | Mrkonjic Zivan M Kaplan Muammer Milosevic Sanja Bozovic Danica S Sknepnek Aleksandra S Miletic Dunja Lazarevic-Mrkonjic Ivana Rakic Dusan Z Zekovic Zoran P Pavlic Branimir M |
| Info | PLANTS-BASEL, (2024), vol. 13 br. 6, str. - |
| Projekat | Science Fund of the Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Fortification of fresh kombucha cheese with wild thyme (Thymus serpyllum L.) herbal dust and its influence on antioxidant activity (Article) |
| Autori | Degenek Jovana Kanuric Katarina G Ilicic Mirela D Vukic Dajana V Mrkonjic Zivan M Pavlic Branimir M Zekovic Zoran P Vukic Vladimir R |
| Info | FOOD BIOSCIENCE, (2023), vol. 56 br. , str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200134]; Science Fund of the Republic of Serbia [7750168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Sequential extraction approach for sustainable recovery of various hemp (Cannabis sativa L.) bioactive compounds (Article) |
| Autori | Brkljaca Nemanja Djurovic Sasa D Milosevic Sanja Gasic Uros M Pankovic Dejana M Zekovic Zoran P Pavlic Branimir M |
| Info | SUSTAINABLE CHEMISTRY AND PHARMACY, (2023), vol. 35 br. , str. - |
| Projekat | Science Fund of the Republic of Serbia [451-03-47/2023-01/200134]; Ministry of Science, Technological Development and Innovations of the Republic of Serbia; [7750168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Sustainable raw materials for efficient valorization and recovery of bioactive compounds (Article) |
| Autori | Pavlic Branimir M Acimovic Milica G Sknepnek Aleksandra S Miletic Dunja Mrkonjic Zivan M Cvetanovic-Kljakic Aleksandra D Jerkovic Jelena M Misan Aleksandra C Pojic Milica M Stupar Alena Zekovic Zoran P Teslic Nemanja |
| Info | INDUSTRIAL CROPS AND PRODUCTS, (2023), vol. 193 br. , str. - |
| Projekat | Science Fund of the Republic of Serbia [7750168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | New Biological and Chemical Insights into Optimization of Chamomile Extracts by Using Artificial Neural Network (ANN) Model (Article) |
| Autori | Cvetanovic-Kljakic Aleksandra D Radosavljevic Milos S Zengin Gokhan Yan Linlin Gasic Uros M Kojic Predrag S Torbica Aleksandra M Belovic Miona M Zekovic Zoran P |
| Info | PLANTS-BASEL, (2023), vol. 12 br. 6, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Kinetics of Microwave-Assisted Extraction Process Applied on Recovery of Peppermint Polyphenols: Experiments and Modeling (Article) |
| Autori | Pavlic Branimir M Kaplan Muammer Zekovic Zoran P Canli Oltan Jovicic Nebojsa Bursac-Kovacevic Danijela Bebek-Markovinovic Anica Putnik Predrag Bera Oskar J |
| Info | PLANTS-BASEL, (2023), vol. 12 br. 6, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia program [451-03-9/2023-14/200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Antimicrobial potential of kombucha fresh cheese with the addition of sage (Salvia officinalis L.) and its preparations (Article) |
| Autori | Vukic Vladimir R Vukic Dajana V Pavlic Branimir M Ilicic Mirela D Kocic-Tanackov Suncica D Kanuric Katarina G Bjekic Maja Zekovic Zoran P |
| Info | FOOD & FUNCTION, (2023), vol. 14 br. 7, str. 3348-3356 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2021-14/200134, 451-03-68/2022-14/200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Isolation, Bioactive Potential, and Application of Essential Oils and Terpenoid-Rich Extracts as Effective Antioxidant and Antimicrobial Agents in Meat and Meat Products (Review) |
| Autori | Sojic Branislav V Milosevic Sanja Savanovic Danica Zekovic Zoran P Tomovic Vladimir M Pavlic Branimir M |
| Info | MOLECULES, (2023), vol. 28 br. 5, str. - |
| Projekat | Science Fund of the Republic of Serbia [7750168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Recovery of Polyphenolic Compounds and Vitamins from the Stinging Nettle Leaves: Thermal and Behavior and Biological Activity of Obtained Extracts (Article) |
| Autori | Djurovic Sasa D Micic Darko M Sorgic Sasa Popov Sasa Gasic Uros M Tosti Tomislav B Kostic Marija M Smyatskaya Yulia A Blagojevic Stevan N Zekovic Zoran P |
| Info | MOLECULES, (2023), vol. 28 br. 5, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200051]; Ministry of Science and Higher Education of the Russian Federation as part of World-class Research Center program: Advanced Digital Technologies [075-15-2022-311] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Recovery of Biologically Active Compounds from Stinging Nettle Leaves Part II: Processing of Exhausted Plant Material after Supercritical Fluid Extraction (Article) |
| Autori | Djurovic Sasa D Pezo Lato L Gasic Uros M Gorjanovic Stanislava Z Pastor Ferenc T Bazarnova Julia G Smyatskaya Yulia A Zekovic Zoran P |
| Info | FOODS, (2023), vol. 12 br. 4, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200051]; Ministry of Science and Higher Education of the Russian Federation as part of World-class Research Center program: Advanced Digital Technologies [075-15-2022-311] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
