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Autori: Zamljen Tilen

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Naslov Berry Powders as Highly Integrable Food Ingredients: Phenolic and Volatile Compounds Profiling, Comprehensive Nutrient Content Assessment and Spectroscopic Analysis (Article)
Autori Djordjevic Miljana Z  Tomic Jelena M  Djordjevic Marijana Z  Bajic Aleksandra R  Zivancev Jelena R  Zamljen Tilen  Jakopic Jerneja 
Info ANTIOXIDANTS, (2026), vol. 15 br. 6, str. -
Projekat The Slovenian Research and Innovation Agency [10-0022-0481-001]; Ministry of Science, Technological Development and Innovations of the Republic of Serbia [451-03-136/2025-03/200222, 451-03-136/2025-03/200215]
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