Autori: Vujicic Biserka L
| Naslov | Effects of Onion (Allium cepa L.) and Garlic (Allium sativum L.) Essential Oils on the Aspergillus versicolor Growth and Sterigmatocystin Production (Article) |
| Autori | Kocic-Tanackov Suncica D Dimic Gordana R Levic Jelena T Tanackov Ilija J Tepic Aleksandra N Vujicic Biserka L Gvozdanovic-Varga Jelica M |
| Info | JOURNAL OF FOOD SCIENCE, (2012), vol. 77 br. 5, str. M278-M284 |
| Projekat | Ministry of Science and Technological Development of the Republic of Serbia[TR-31017] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Separation of red paprika color components by use of thin-layer chromatography on a variety of supports (Article) |
| Autori | Perisic-Janjic Nada U Vujicic Biserka L Dimic N |
| Info | JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC, (2001), vol. 14 br. 5, str. 391-393 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
