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Naslov Effects of different levels of garlic powder in the diet on production parameters and slaughter traits of broiler chickens (Article)
Autori Milosevic Niko V  Stanacev Vidica S  Peric Lidija V  Djukic-Stojcic Mirjana  Veljic M 
Info ARCHIV FUR GEFLUGELKUNDE, (2013), vol. 77 br. 4, str. 254-259
Projekat Ministry of Education and Science of the Republic of Serbia [TR 31033]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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