Autori: Tosti Tomislav B
| Naslov | Lipidomics Provides New Insight into Pathogenesis and Therapeutic Targets of the Ischemia-Reperfusion Injury (Review) |
| Autori | Todorovic Zoran M Djurasevic Sinisa F Stojkovic Maja Grigorov Ilijana I Pavlovic Sladjan Z Jasnic Nebojsa I Tosti Tomislav B Bjekic-Macut Jelica D Thiemermann Christoph Djordjevic Jelena B |
| Info | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, (2021), vol. 22 br. 6, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200110, 451-03-9/2021-14/200178, 451-03-9/2021-14/200007, 451-03-9/2021-14/200168]; European Coo |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The effects of meldonium on the acute ischemia/reperfusion liver injury in rats (Article) |
| Autori | Djurasevic Sinisa F Stojkovic Maja Sopta Jelena P Pavlovic Sladjan Z Borkovic-Mitic Slavica S Ivanovic Andjelija S Jasnic Nebojsa I Tosti Tomislav B Djurovic Sasa D Djordjevic Jelena D Todorovic Zoran M |
| Info | SCIENTIFIC REPORTS, (2021), vol. 11 br. 1, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200178, 451-03-68/2020-14/200007, 451-03-68/2020-14/200168, 451-03-68/2020-14/200110, 451-03-68/2020-14/200051] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Polyphenol profile of buckwheat honey, nectar and pollen (Article) |
| Autori | Nesovic Milica Gasic Uros M Tosti Tomislav B Horvacki Nikola M Sikoparija Branko Nedic Nebojsa M Blagojevic Stevan N Ignjatovic Ljubisa M Tesic Zivoslav Lj |
| Info | ROYAL SOCIETY OPEN SCIENCE, (2020), vol. 7 br. 12, str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2020-14/200051, 451-03-68/2020-14/200007, 451-03-68/2020-14/200168, 451-03-68/2020-14/200288, 451-03-68/2020-14/200358, 451-03-68/2020-14/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Leaf Soluble Sugars and Free Amino Acids as Important Components of Abscisic Acid-Mediated Drought Response in Tomato (Article) |
| Autori | Zivanovic Bojana R Milic-Komic Sonja Z Tosti Tomislav B Vidovic Marija S Prokic Ljiljana T Veljovic-Jovanovic Sonja D |
| Info | PLANTS-BASEL, (2020), vol. 9 br. 9, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200053] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Influence of rootstocks on the chemical composition of the fruits of plum cultivars (Article) |
| Autori | Radovic Mirjana Milatovic Dragan P Tesic Zivoslav Lj Tosti Tomislav B Gasic Uros M Dojcinovic Biljana P Dabic-Zagorac Dragana C |
| Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2020), vol. 92 br. , str. - |
| Projekat | Ministry of Science and Technological Development of the Republic of Srpska [19/6-020/96191/14]; [451-03-68/2020-14/200116]; [451-03-68/2020-14/200168]; [451-03-68/2020-14/200288]; [45103-68/2020-14/200007] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Evaluation of Apple Pomace Flour Obtained Industrially by Dehydration as a Source of Biomolecules with Antioxidant, Antidiabetic and Antiobesity Effects (Article) |
| Autori | Gorjanovic Stanislava Z Micic Darko M Pastor Ferenc T Tosti Tomislav B Kalusevic Ana M Ristic Slavica M Zlatanovic Snezana J |
| Info | ANTIOXIDANTS, (2020), vol. 9 br. 5, str. - |
| Projekat | Ministry of Education and Science of Republic of Serbia [451-03-68/2020-14/200051] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The chemical, biological and thermal characteristics and gastronomical perspectives of Laurus nobilis essential oil from different geographical origin (Article) |
| Autori | Riabov Pavel A Micic Darko M Bozovic Rade B Jovanovic Dusan V Tomic Ana M Sovljanski Olja Lj Filip Snezana Tosti Tomislav B Ostojic Sanja B Blagojevic Stevan N Djurovic Sasa D |
| Info | INDUSTRIAL CROPS AND PRODUCTS, (2020), vol. 151 br. , str. - |
| Projekat | Ministry of Science, Serbia [451-03-68/2020-14/200051] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Grape seed flour of different grape pomaces: Fatty acid profile, soluble sugar profile and nutritional value (Article) |
| Autori | Milincic Danijel D Kostic Aleksandar Z Spirovic-Trifunovic Bojana D Tesic Zivoslav Lj Tosti Tomislav B Dramicanin Aleksandra M Barac Miroljub B Pesic Mirjana B |
| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2020), vol. 85 br. 3, str. 305-319 |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [TR31069, OI172017] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Physicochemical analysis and phenolic profile of polyfloral and honeydew honey from Montenegro (Article) |
| Autori | Nesovic Milica Gasic Uros M Tosti Tomislav B Trifkovic Jelena Dj Baosic Rada M Blagojevic Stevan N Ignjatovic Ljubisa M Tesic Zivoslav Lj |
| Info | RSC ADVANCES, (2020), vol. 10 br. 5, str. 2462-2471 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [172017, III45014] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Two aspects of honeydew honey authenticity: Application of advance analytical methods and chemometrics (Article) |
| Autori | Vasic Vesna P Djurdjic Sladjana Z Tosti Tomislav B Radoicic Aleksandra D Lusic Drazen Milojkovic-Opsenica Dusanka M Tesic Zivoslav Lj Trifkovic Jelena Dj |
| Info | FOOD CHEMISTRY, (2020), vol. 305 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of Serbia [172017]; Serbian-Croatian bilateral project 'Reinforcement of bilateral institution towards becoming a leading institution of bee products authenticity' for period 2016-2017 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |