Autori: Torbica Aleksandra M
| Naslov | Utilization of Mixolab for assessment of durum wheat quality dependent on climatic factors (Article) |
| Autori | Torbica Aleksandra M Draskovic Milana Tomic Jelena MI Dodig Dejan B Boskovic Jelena Z Zecevic Veselinka M |
| Info | JOURNAL OF CEREAL SCIENCE, (2016), vol. 69 br. , str. 344-350 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31007]; Provincial Secretariat for Science and Technological Development through the project "Technological potential of less represented cereals of Vojvodina" |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Solid Fat Content, Pre-Crystallization Conditions, and Sensory Quality of Chocolate with Addition of Cocoa Butter Analogues (Article) |
| Autori | Torbica Aleksandra M Jambrec Dubravka J Tomic Jelena MI Pajin Biljana S Petrovic Jovana SL Kravic Snezana Z Loncarevic Ivana S |
| Info | INTERNATIONAL JOURNAL OF FOOD PROPERTIES, (2016), vol. 19 br. 5, str. 1029-1043 |
| Projekat | Ministry of Education, Science, and Technological Development, Republic of Serbia [TR 31014] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Nutritional, theological, and sensory evaluation of tomato ketchup with increased content of natural fibres made from fresh tomato pomace (Article) |
| Autori | Torbica Aleksandra M Belovic Miona M Mastilovic Jasna S Kevresan Zarko S Pestoric Mladenka V Skrobot Dubravka Dapcevic-Hadnadjev Tamara |
| Info | FOOD AND BIOPRODUCTS PROCESSING, (2016), vol. 98 br. , str. 299-309 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [266331, III 46001] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Characterization of Several Milk Proteins in Domestic Balkan Donkey Breed During Lactation, Using Lab-On-A-Chip Capillary Electrophoresis (Article) |
| Autori | Gubic Jasmina M Tomic Jelena MI Torbica Aleksandra M Ilicic Mirela D Tasic Tatjana A Saric Ljubisa C Popovic Sanja J |
| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2016), vol. 22 br. 1, str. 9-15 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III46012] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Wheat breadmaking properties in dependance on wheat enzymes status and climate conditions (Article) |
| Autori | Tomic Jelena MI Torbica Aleksandra M Popovic Ljiljana M Hristov Nikola S Nikolovski Branislava G |
| Info | FOOD CHEMISTRY, (2016), vol. 199 br. , str. 565-572 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31007] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Effect of Climate Change on Wheat Quality and HMW Glutenin Subunit Composition in the Pannonian Plain (Article) |
| Autori | Zivancev Dragan R Torbica Aleksandra M Tomic Jelena MI Janic-Hajnal Elizabet P Belovic Miona M Mastilovic Jasna S Kevresan Zarko S |
| Info | CEREAL CHEMISTRY, (2016), vol. 93 br. 1, str. 90-99 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31007] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The impact of sunflower and rapeseed lecithin on the rheological properties of spreadable cocoa cream (Article) |
| Autori | Loncarevic Ivana S Pajin Biljana S Petrovic Jovana SL Zaric Danica B Sakac Marijana B Torbica Aleksandra M Lloyd David M Omorjan Radovan P |
| Info | JOURNAL OF FOOD ENGINEERING, (2016), vol. 171 br. , str. 67-77 |
| Projekat | Ministry of Science and Technological Development of the Republic of Serbia [31014] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Comparison of the protein and fatty acid fraction of Balkan donkey and human milk (Article) |
| Autori | Gubic Jasmina M Milovanovic Ivan Lj Ilicic Mirela D Tomic Jelena MI Torbica Aleksandra M Saric Ljubisa C Ilic Nebojsa M |
| Info | MLJEKARSTVO, (2015), vol. 65 br. 3, str. 168-176 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46012] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Albumins Characterization in Relation to Rheological Properties and Enzymatic Activity of Wheat Flour Dough (Article) |
| Autori | Tomic Jelena MI Torbica Aleksandra M Popovic Ljiljana M Strelec Ivica Vastag Zuzana G Pojic Milica M Rakita Sladjana M |
| Info | JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY, (2015), vol. 17 br. 4, str. 805-816 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31007] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Alternaria toxins in wheat from the Autonomous Province of Vojvodina, Serbia: a preliminary survey (Article) |
| Autori | Janic-Hajnal Elizabet P Orcic Dejan Z Torbica Aleksandra M Kos Jovana J Mastilovic Jasna S Skrinjar Marija M |
| Info | FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, (2015), vol. 32 br. 3, str. 361-370 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31007, III 46001] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
