Pronađeno: 1-10 / 104 radova

Autori: Torbica Aleksandra M

>> Filter: Samo Article i Review

Naslov Structural, Swelling, and In Vitro Digestion Behavior of DEGDA-Crosslinked Semi-IPN Dextran/Inulin Hydrogels (Article)
Autori Erceg Tamara D  Radosavljevic Milos S  Tomicic Ruzica  Pavlovic Vladimir B  Miljic Milorad  Cvetanovic-Kljakic Aleksandra D  Torbica Aleksandra M 
Info GELS, (2026), vol. 12 br. 2, str. -
Projekat European Union
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Part II: The Influence of Crosslinking Agents on the Properties and Colon-Targeted Drug Delivery Efficacy of Dextran-Based Hydrogels (Article)
Autori Erceg Tamara D  Radosavljevic Milos S  Miljic Milorad  Cvetanovic-Kljakic Aleksandra D  Balos Sebastian S  Miskovic-Spoljaric Katarina  Coric Ivan  Glavas-Obrovac Ljubica  Torbica Aleksandra M 
Info GELS, (2025), vol. 12 br. 1, str. -
Projekat European Union [HR-RS00148]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov The Influence of Synthesis Parameters on the Properties of Dextran-Based Hydrogels for Colon-Targeted Antitumor Drug Delivery Part I: Room Temperature Synthesis of Dextran/Inulin Hydrogels for Colon-Targeted Antitumor Drug Delivery (Article)
Autori Erceg Tamara D  Radosavljevic Milos S  Miljic Milorad  Cvetanovic-Kljakic Aleksandra D  Balos Sebastian S  Miskovic-Spoljaric Katarina  Coric Ivan  Glavas-Obrovac Ljubica  Torbica Aleksandra M 
Info GELS, (2025), vol. 11 br. 12, str. -
Projekat project Interreg
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Impact of yogurt consumption on bone health markers in adults with or without osteoporosis: a systematic review and meta-analysis (Review)
Autori Mayo Baltasar  ...  Torbica Aleksandra M  ...  Pracer Smilja T  ...  (broj koautora 18) 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [PIMENTO CA20128]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Characterization of fermented foods: bone health (Review)
Autori Tamang Jyoti Prakash  Agahi Fojan  Yilmaz Birsen  Kunili Ibrahim Ender  Mardon Julie  Bulmus-Tuccar Tugce  Torbica Aleksandra M  Nikolovska Nedelkoska Daniela  Kutt Mary-Liis  Malagon-Rojas Jeadran  Parada Mayra Alejandra  Mayo Baltasar  Frias Juana 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat COST10.13039/501100000921 [ACTION-PIMENTO CA20128]; COST; European Cooperation in Science and Technology - European Union
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Profile and content of fermentable oligo-, di-, monosaccharides, and polyols (FODMAP) compounds in wheat and rye wholegrain foods (Article)
Autori Torbica Aleksandra M  Miljic Uros D  Todoric Olja  Belovic Miona M  Erceg Tamara D  Miljic Milorad  Radosavljevic Milos S 
Info CARBOHYDRATE POLYMER TECHNOLOGIES AND APPLICATIONS, (2025), vol. 10 br. , str. -
Projekat Science Fund of the Republic of Serbia [7736059]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Biotechnological Tools for the Production of Low-FODMAP Wholegrain Wheat and Rye Cookies and Crackers (Article)
Autori Torbica Aleksandra M  Filipcev Bojana V  Vujasinovic Vesna B  Miljic Uros D  Radivojevic Goran  Miljic Milorad  Radosavljevic Milos S 
Info FOODS, (2025), vol. 14 br. 4, str. -
Projekat Science Fund of the Republic of Serbia; IDEAS program [7736059]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov FODMAP Profile of Wholegrain Pasta (Article)
Autori Torbica Aleksandra M  Miljic Milorad  Radosavljevic Milos S 
Info FOODS, (2025), vol. 14 br. 4, str. -
Projekat Science Fund of the Republic of Serbia; IDEAS program [7736059]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov The effects of silver nanoparticles synthesized with an aqueous extract of Agrimonia eupatoria L. on winter wheat and barley varieties (Article)
Autori Minic Djordje D  Markovic Katarina G  Kesic Ana S  Grujovic Mirjana Z  Markovic Stefan M  Torbica Aleksandra M  Djukic Nevena H 
Info JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2025), vol. 90 br. 2, str. 175-186
Projekat Ministry of Education, Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200122, 451-03-65/2024-03/200122]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Successful Strategy in Creating Low-FODMAP Wholegrain Bread-Simple and Global (Article)
Autori Torbica Aleksandra M  Vujasinovic Vesna B  Miljic Uros D  Radivojevic Goran  Filipcev Bojana V  Miljic Milorad  Radosavljevic Milos S 
Info FOODS, (2025), vol. 14 br. 2, str. -
Projekat Science Fund of the Republic of Serbia; IDEAS program [7736059]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Ispis zapisa u formatu:TXT | BibTeX