Autori: Todorovic Vanja M
| Naslov | Biologically Active Compounds and Antioxidant Capacity of Cichorium Intybus L. Leaves from Montenegro (Article) |
| Autori | Jancic Dejan Todorovic Vanja M Sircelj Helena J Dodevska Margarita S Beljkas B Znidarcic Dragan Sobajic Sladjana S |
| Info | ITALIAN JOURNAL OF FOOD SCIENCE, (2017), vol. 29 br. 4, str. 627-643 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Enriched environment alters the behavioral profile of tenascin-C deficient mice (Article) |
| Autori | Stamenkovic Vera Milenkovic I Galjak N Todorovic Vanja M Andjus Pavle R |
| Info | BEHAVIOURAL BRAIN RESEARCH, (2017), vol. 331 br. , str. 241-253 |
| Projekat | Ministry of education, science and technological development of the Republic of Serbia (MESTD RS) [III41005] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Correlation between Antimicrobial, Antioxidant Activity, and Polyphenols of Alkalized/Nonalkalized Cocoa Powders (Article) |
| Autori | Todorovic Vanja M Milenkovic Marina T Vidovic Bojana B Todorovic Zoran B Sobajic Sladjana S |
| Info | JOURNAL OF FOOD SCIENCE, (2017), vol. 82 br. 4, str. 1020-1027 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [46001] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Chemical composition and nutritive potential of Cichorium intybus L. leaves from Montenegro (Article) |
| Autori | Jancic Dejan Todorovic Vanja M Basic Zorica N Sobajic Sladjana S |
| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2016), vol. 81 br. 10, str. 1141-1149 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Polyphenols, methylxanthines, and antioxidant capacity of chocolates produced in Serbia (Article) |
| Autori | Todorovic Vanja M Radojcic-Redovnikovic Ivana Todorovic Zoran B Jankovic Goran S Dodevska Margarita S Sobajic Sladjana S |
| Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2015), vol. 41 br. , str. 137-143 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [46001] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
