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Naslov Wild Garlic (Allium ursinum) Preparations in the Design of Novel Functional Pasta (Article)
Autori Filipcev Bojana V  Kojic Jovana S  Miljanic Jelena A  Simurina Olivera D  Stupar Alena  Skrobot Dubravka  Travicic Vanja N  Pojic Milica M  King Joan M 
Info FOODS, (2023), vol. 12 br. 24, str. -
Projekat Ministry of Science, Technological Development and Innovations (NITRA), Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Sustainable raw materials for efficient valorization and recovery of bioactive compounds (Article)
Autori Pavlic Branimir M  Acimovic Milica G  Sknepnek Aleksandra S  Miletic Dunja  Mrkonjic Zivan M  Cvetanovic-Kljakic Aleksandra D  Jerkovic Jelena M  Misan Aleksandra C  Pojic Milica M  Stupar Alena  Zekovic Zoran P  Teslic Nemanja 
Info INDUSTRIAL CROPS AND PRODUCTS, (2023), vol. 193 br. , str. -
Projekat Science Fund of the Republic of Serbia [7750168]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Chemical profiling and biological activities of Opopanax hispidus extracts: A comparative insight on conventional and green extraction technologies (Article)
Autori Cvetanovic-Kljakic Aleksandra D  Stupar Alena  Terzic Milena  Bozunovic Jelena M  Gasic Uros M  Zengin Gokhan  Yildiztugay Evren 
Info SUSTAINABLE CHEMISTRY AND PHARMACY, (2023), vol. 33 br. , str. -
Projekat Science Fund of the Republic of Serbia; Ministry of Education, Science and Technological Development of the Republic of Serbia [7750168]; [451-03-47/2023-01/200007]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Can Pumpkin Save us of Doxorubicin Induced Cardiotoxicity? (Article)
Autori Bosanac Milana  Amidzic Jelena P  Stefanovic Maja Z  Radic Jelena P  Kolarov-Bjelobrk Ivana N  Janicic Stefan  Gojkovic Zdenka  Lazic Bojana  Djokanovic Dejan  Misan Aleksandra C  Cvetkovic Biljana R  Stupar Alena  Martic Nikola B  Andrejic-Visnjic Bojana M 
Info INTERNATIONAL JOURNAL OF MORPHOLOGY, (2023), vol. 41 br. 1, str. 231-236
Projekat Autonomous Province of Vojvodina [142-451-2543/2021-02]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov A comprehensive approach to chitosan-gelatine edible coating with beta-cyclodextrin/lemongrass essential oil inclusion complex - Characterization and food application (Article)
Autori Erceg Tamara D  Sovljanski Olja Lj  Stupar Alena  Ugarkovic Jovana R  Acimovic Milica G  Pezo Lato L  Tomic Ana M  Todosijevic Marina M 
Info INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, (2023), vol. 228 br. , str. 400-410
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134, 451-03-9/2022-14/200134, 451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Ancient Wheat Varieties and Sourdough Fermentation as a Tool to Increase Bioaccessibility of Phenolics and Antioxidant Capacity of Bread (Article)
Autori Dapcevic-Hadnadjev Tamara  Stupar Alena  Stevanovic Dusan M  Skrobot Dubravka  Maravic Nikola R  Tomic Jelena MI  Hadnadjev Miroslav S 
Info FOODS, (2022), vol. 11 br. 24, str. -
Projekat Science Fund of the Republic of Serbia, PROMIS [6062634]; Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Characterization of Films Based on Cellulose Acetate/Poly(caprolactone diol) Intended for Active Packaging Prepared by Green Chemistry Principles (Article)
Autori Erceg Tamara D  Vukic Nevena  Sovljanski Olja Lj  Stupar Alena  Sergelj Vanja  Acimovic Milica G  Balos Sebastian S  Ugarkovic Jovana R  Suput Danijela Z  Popovic Senka Z  Rakic Srdjan J 
Info ACS SUSTAINABLE CHEMISTRY & ENGINEERING, (2022), vol. 10 br. 28, str. 9141-9154
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200134, 451-03-9/2022-14/200134, 451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Antibacterial Potential of Allium ursinum Extract Prepared by the Green Extraction Method (Article)
Autori Stupar Alena  Saric Ljubisa C  Vidovic Senka S  Bajic Aleksandra R  Kolarov Violeta P  Saric Bojana M 
Info MICROORGANISMS, (2022), vol. 10 br. 7, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia under the Agreements on the Implementation and Financing of Research [451-03-68/2020-14/200222, 451-03-68/2020-14/200134]; Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-2637/2021-01/2]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Synthesis and Characterization of Chitosan-Acrylic Acid Based Hydrogels and Investigation the Properties of Bilayered Design with Incorporated Alginate Beads (Article)
Autori Erceg Tamara D  Brakus Gaja  Stupar Alena  Cvetinov Miroslav J  Hadnadjev Miroslav S  Ristic Ivan SR 
Info JOURNAL OF POLYMERS AND THE ENVIRONMENT, (2022), vol. 30 br. 9, str. 3737-3760
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/ 200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Communicating Function and Co-Creating Healthy Food: Designing a Functional Food Product Together with Consumers (Article)
Autori Vrgovic Petar  Pojic Milica M  Teslic Nemanja  Mandic Anamarija I  Cvetanovic-Kljakic Aleksandra D  Pavlic Branimir M  Stupar Alena  Pestoric Mladenka V  Skrobot Dubravka  Misan Aleksandra C 
Info FOODS, (2022), vol. 11 br. 7, str. -
Projekat Science Fund of the Republic of Serbia [6060592]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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