Autori: Stupar Alena
| Naslov | Wild Garlic (Allium ursinum) Preparations in the Design of Novel Functional Pasta (Article) |
| Autori | Filipcev Bojana V Kojic Jovana S Miljanic Jelena A Simurina Olivera D Stupar Alena Skrobot Dubravka Travicic Vanja N Pojic Milica M King Joan M |
| Info | FOODS, (2023), vol. 12 br. 24, str. - |
| Projekat | Ministry of Science, Technological Development and Innovations (NITRA), Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Sustainable raw materials for efficient valorization and recovery of bioactive compounds (Article) |
| Autori | Pavlic Branimir M Acimovic Milica G Sknepnek Aleksandra S Miletic Dunja Mrkonjic Zivan M Cvetanovic-Kljakic Aleksandra D Jerkovic Jelena M Misan Aleksandra C Pojic Milica M Stupar Alena Zekovic Zoran P Teslic Nemanja |
| Info | INDUSTRIAL CROPS AND PRODUCTS, (2023), vol. 193 br. , str. - |
| Projekat | Science Fund of the Republic of Serbia [7750168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Chemical profiling and biological activities of Opopanax hispidus extracts: A comparative insight on conventional and green extraction technologies (Article) |
| Autori | Cvetanovic-Kljakic Aleksandra D Stupar Alena Terzic Milena Bozunovic Jelena M Gasic Uros M Zengin Gokhan Yildiztugay Evren |
| Info | SUSTAINABLE CHEMISTRY AND PHARMACY, (2023), vol. 33 br. , str. - |
| Projekat | Science Fund of the Republic of Serbia; Ministry of Education, Science and Technological Development of the Republic of Serbia [7750168]; [451-03-47/2023-01/200007] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Can Pumpkin Save us of Doxorubicin Induced Cardiotoxicity? (Article) |
| Autori | Bosanac Milana Amidzic Jelena P Stefanovic Maja Z Radic Jelena P Kolarov-Bjelobrk Ivana N Janicic Stefan Gojkovic Zdenka Lazic Bojana Djokanovic Dejan Misan Aleksandra C Cvetkovic Biljana R Stupar Alena Martic Nikola B Andrejic-Visnjic Bojana M |
| Info | INTERNATIONAL JOURNAL OF MORPHOLOGY, (2023), vol. 41 br. 1, str. 231-236 |
| Projekat | Autonomous Province of Vojvodina [142-451-2543/2021-02] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | A comprehensive approach to chitosan-gelatine edible coating with beta-cyclodextrin/lemongrass essential oil inclusion complex - Characterization and food application (Article) |
| Autori | Erceg Tamara D Sovljanski Olja Lj Stupar Alena Ugarkovic Jovana R Acimovic Milica G Pezo Lato L Tomic Ana M Todosijevic Marina M |
| Info | INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, (2023), vol. 228 br. , str. 400-410 |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134, 451-03-9/2022-14/200134, 451-03-68/2022-14/200222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Ancient Wheat Varieties and Sourdough Fermentation as a Tool to Increase Bioaccessibility of Phenolics and Antioxidant Capacity of Bread (Article) |
| Autori | Dapcevic-Hadnadjev Tamara Stupar Alena Stevanovic Dusan M Skrobot Dubravka Maravic Nikola R Tomic Jelena MI Hadnadjev Miroslav S |
| Info | FOODS, (2022), vol. 11 br. 24, str. - |
| Projekat | Science Fund of the Republic of Serbia, PROMIS [6062634]; Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Characterization of Films Based on Cellulose Acetate/Poly(caprolactone diol) Intended for Active Packaging Prepared by Green Chemistry Principles (Article) |
| Autori | Erceg Tamara D Vukic Nevena Sovljanski Olja Lj Stupar Alena Sergelj Vanja Acimovic Milica G Balos Sebastian S Ugarkovic Jovana R Suput Danijela Z Popovic Senka Z Rakic Srdjan J |
| Info | ACS SUSTAINABLE CHEMISTRY & ENGINEERING, (2022), vol. 10 br. 28, str. 9141-9154 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200134, 451-03-9/2022-14/200134, 451-03-68/2022-14/200222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Antibacterial Potential of Allium ursinum Extract Prepared by the Green Extraction Method (Article) |
| Autori | Stupar Alena Saric Ljubisa C Vidovic Senka S Bajic Aleksandra R Kolarov Violeta P Saric Bojana M |
| Info | MICROORGANISMS, (2022), vol. 10 br. 7, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia under the Agreements on the Implementation and Financing of Research [451-03-68/2020-14/200222, 451-03-68/2020-14/200134]; Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-2637/2021-01/2] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Synthesis and Characterization of Chitosan-Acrylic Acid Based Hydrogels and Investigation the Properties of Bilayered Design with Incorporated Alginate Beads (Article) |
| Autori | Erceg Tamara D Brakus Gaja Stupar Alena Cvetinov Miroslav J Hadnadjev Miroslav S Ristic Ivan SR |
| Info | JOURNAL OF POLYMERS AND THE ENVIRONMENT, (2022), vol. 30 br. 9, str. 3737-3760 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/ 200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Communicating Function and Co-Creating Healthy Food: Designing a Functional Food Product Together with Consumers (Article) |
| Autori | Vrgovic Petar Pojic Milica M Teslic Nemanja Mandic Anamarija I Cvetanovic-Kljakic Aleksandra D Pavlic Branimir M Stupar Alena Pestoric Mladenka V Skrobot Dubravka Misan Aleksandra C |
| Info | FOODS, (2022), vol. 11 br. 7, str. - |
| Projekat | Science Fund of the Republic of Serbia [6060592] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |