Autori: Stojanovic Jelena S
| Naslov | The fatty acids and acylglycerols in chickpea and lentil flour (Article) |
| Autori | Nikolic Nada C Todorovic Zoran B Stojanovic Jelena S Velickovic Dragan T Lazic Miodrag L |
| Info | AGRO FOOD INDUSTRY HI-TECH, (2013), vol. 24 br. 1, str. 66-68 |
| Projekat | "Natural products from plants and lichens: isolation, identification, biological activity-the possibility for final application" by the Ministry of Education and Sciences Republic of Serbia [172047] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
