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Autori: Sredojevic Milica M

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Naslov Evaluation of novel green walnut liqueur as a source of antioxidants: Multi-method approach (Article)
Autori Petrovic Marija S  Pastor Ferenc T  Djurovic Sasa D  Veljovic Sonja P  Gorjanovic Stanislava Z  Sredojevic Milica M  Vukosavljevic Predrag V 
Info JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2021), vol. 58 br. 6, str. 2160-2169
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [200051, 200168]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Phenolic Profiles of Leaves, Grapes and Wine of Grapevine Variety Vranac (Vitis vinifera L.) from Montenegro (Article)
Autori Sukovic Danijela  Knezevic Bojana  Gasic Uros M  Sredojevic Milica M  Ciric Ivanka Z  Todic Slavica R  Mutic Jelena J  Tesic Zivoslav Lj 
Info FOODS, (2020), vol. 9 br. 2, str. -
Projekat Ministry of Education, Science, and Technological Development of Serbia [172017, 173024]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Chemometric Characterization of Strawberries and Blueberries according to Their Phenolic Profile: Combined Effect of Cultivar and Cultivation System (Article)
Autori Fotiric-Aksic Milica M  Dabic-Zagorac Dragana C  Sredojevic Milica M  Milivojevic Jasminka M  Gasic Uros M  Meland Mekjell  Natic Maja M 
Info MOLECULES, (2019), vol. 24 br. 23, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [172017, III 46008]; Research Council of NorwayResearch Council of Norway [280376]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov The Effect of Early and Late Defoliation on Phenolic Composition and Antioxidant Properties of Prokupac Variety Grape Berries (Vitis vinifera L.) (Article)
Autori Cirkovic Dusica  Matijasevic Sasa M  Deletic Nebojsa R  Cirkovic Bratislav M  Gasic Uros M  Sredojevic Milica M  Jovanovic Zoran  Djuric Vladan R  Tesic Zivoslav Lj 
Info AGRONOMY-BASEL, (2019), vol. 9 br. 12, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [172017]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Chemical Fingerprint of 'Oblainska' Sour Cherry (Prunus cerasus L.) Pollen (Article)
Autori Fotiric-Aksic Milica M  Gasic Uros M  Dabic-Zagorac Dragana C  Sredojevic Milica M  Tosti Tomislav B  Natic Maja M  Meland Mekjell 
Info BIOMOLECULES, (2019), vol. 9 br. 9, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [172017, TR31063]; Research Council of NorwayResearch Council of Norway [280376]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Comparison of Sugar Profile between Leaves and Fruits of Blueberry and Strawberry Cultivars Grown in Organic and Integrated Production System (Article)
Autori Fotiric-Aksic Milica M  Tosti Tomislav B  Sredojevic Milica M  Milivojevic Jasminka M  Meland Mekjell  Natic Maja M 
Info PLANTS-BASEL, (2019), vol. 8 br. 7, str. -
Projekat Research Council of Norway [280376]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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