Autori: Spasevski Nedeljka J
| Naslov | Valorization of Camelina Cake by Fractionation: Characterization of Nutritional and Functional Properties (Article) |
| Autori | Rakita Sladjana M Spasevski Nedeljka J Vidosavljevic Strahinja Tomicic Zorica M Savic Ivan M Savic-Gajic Ivana M Djuragic Olivera M Marjanovic-Jeromela Ana M |
| Info | FOODS, (2025), vol. 14 br. 19, str. - |
| Projekat | Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200222, 451-03-137/2025-03/200133, 451-03-136/2025-03/200032]; [003073815 2024 09418 003 000 000 001 04 002] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Chemotyping of Koelreuteria paniculata Seed Cake with Bioactive and Feed Potential (Article) |
| Autori | Sarac Veljko Sunjka Dragana B Pusic-Devai Magdalena Sedlar Tea Spasevski Nedeljka J Rakita Sladjana M Dragojlovic Danka Tomicic Zorica M Savikin Katarina P Zivkovic Jelena C Cabarkapa Ivana S Ljubojevic Mirjana Z |
| Info | PLANTS-BASEL, (2025), vol. 14 br. 18, str. - |
| Projekat | Ministry of Science, Technological Development, and Innovations of the Republic of Serbia; Ministry of Science, Technological Development, and Innovations [451-03-1627/2022-16/17]; [451-03-136/2025-03/200222]; [451-03-136/2025-03/200117]; [451-03-136/2025-03/200003]; [451-03-137/2025-03/200117] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Comparative Evaluation of Camelina Seed Oils Obtained by Cold-Pressing and Solvent Extraction (Article) |
| Autori | Rakita Sladjana M Spasevski Nedeljka J Savic Ivan M Savic-Gajic Ivana M Lazarevic Jasmina Dragojlovic Danka Duragic Olivera M |
| Info | FOODS, (2024), vol. 13 br. 22, str. - |
| Projekat | Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200222, 451-03-65/2024-03/200133]; [142-451-3504/2023-01/01] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Dried Beetroots: Optimization of the Osmotic Dehydration Process and Storage Stability (Article) |
| Autori | Suput Danijela Z Rakita Sladjana M Spasevski Nedeljka J Tomicic Ruzica Dragojlovic Danka Popovic Senka Z Hromis Nevena M |
| Info | FOODS, (2024), vol. 13 br. 10, str. - |
| Projekat | Provincial Secretariat for high education and scientific research activity, Autonomous Province of Vojvodina, Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Camelina sativa Oilseed Cake as a Potential Source of Biopolymer Films: A Chemometric Approach to Synthesis, Characterization, and Optimization (Article) |
| Autori | Suput Danijela Z Pezo Lato L Rakita Sladjana M Spasevski Nedeljka J Tomicic Ruzica Hromis Nevena M Popovic Senka Z |
| Info | COATINGS, (2024), vol. 14 br. 1, str. - |
| Projekat | Provincial Secretariat for Higher Education and Scientific Research Activity, Autonomous Province of Vojvodina, Republic of Serbia; BioSense Institute, University of Novi Sad, Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Characterization of organic Spirulina spp. and Chlorella vulgaris as one of the most nutrient-dense food (Article) |
| Autori | Cabarkapa Ivana S Rakita Sladjana M Popovic Sanja J Tomicic Zorica M Spasevski Nedeljka J Vulic Jelena J Djuragic Olivera M |
| Info | JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE, (2022), vol. 73 br. 3, str. 78-85 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Physicochemical Changes of Heat-Treated Corn Grain Used in Ruminant Nutrition (Article) |
| Autori | Kokic Bojana M Dokic Ljubica P Pezo Lato L Jovanovic Rade Spasevski Nedeljka J Kojic Jovana S Hadnadjev Miroslav S |
| Info | ANIMALS, (2022), vol. 12 br. 17, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Comparison of Nutritional Profiles of Super Worm (Zophobas morio) and Yellow Mealworm (Tenebrio molitor) as Alternative Feeds Used in Animal Husbandry: Is Super Worm Superior? (Article) |
| Autori | Dragojlovic Danka Duragic Olivera M Pezo Lato L Popovic Ljiljana M Rakita Sladjana M Tomicic Zorica M Spasevski Nedeljka J |
| Info | ANIMALS, (2022), vol. 12 br. 10, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Influence of Extruded Camelina Seed and Natural Colourants Addition in Laying Hens Diet on Eggs Yolk Colour and Fatty Acid Composition (Article) |
| Autori | Spasevski Nedeljka J Peulic Tatjana A Banjac Vojislav V Colovic Radmilo R Pezo Lato L Rakita Sladjana M Puvaca Nikola M Kokic Bojana M Djuragic Olivera M Basic Zorica N |
| Info | JOURNAL OF ANIMAL AND PLANT SCIENCES-JAPS, (2020), vol. 30 br. 6, str. 1347-1356 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Optimisation of egg yolk colour using natural colourants (Article) |
| Autori | Spasevski Nedeljka J Puvaca Nikola M Pezo Lato L Tasic Tatjana A Vukmirovic Djuro M Banjac Vojislav V Colovic Radmilo R Rakita Sladjana M Kokic Bojana M Dzinic Natalija R |
| Info | EUROPEAN POULTRY SCIENCE, (2018), vol. 82 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III 46012] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |