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Autori: Spasevski Nedeljka J

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Naslov Valorization of Camelina Cake by Fractionation: Characterization of Nutritional and Functional Properties (Article)
Autori Rakita Sladjana M  Spasevski Nedeljka J  Vidosavljevic Strahinja  Tomicic Zorica M  Savic Ivan M  Savic-Gajic Ivana M  Djuragic Olivera M  Marjanovic-Jeromela Ana M 
Info FOODS, (2025), vol. 14 br. 19, str. -
Projekat Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200222, 451-03-137/2025-03/200133, 451-03-136/2025-03/200032]; [003073815 2024 09418 003 000 000 001 04 002]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Chemotyping of Koelreuteria paniculata Seed Cake with Bioactive and Feed Potential (Article)
Autori Sarac Veljko  Sunjka Dragana B  Pusic-Devai Magdalena  Sedlar Tea  Spasevski Nedeljka J  Rakita Sladjana M  Dragojlovic Danka  Tomicic Zorica M  Savikin Katarina P  Zivkovic Jelena C  Cabarkapa Ivana S  Ljubojevic Mirjana Z 
Info PLANTS-BASEL, (2025), vol. 14 br. 18, str. -
Projekat Ministry of Science, Technological Development, and Innovations of the Republic of Serbia; Ministry of Science, Technological Development, and Innovations [451-03-1627/2022-16/17]; [451-03-136/2025-03/200222]; [451-03-136/2025-03/200117]; [451-03-136/2025-03/200003]; [451-03-137/2025-03/200117]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Comparative Evaluation of Camelina Seed Oils Obtained by Cold-Pressing and Solvent Extraction (Article)
Autori Rakita Sladjana M  Spasevski Nedeljka J  Savic Ivan M  Savic-Gajic Ivana M  Lazarevic Jasmina  Dragojlovic Danka  Duragic Olivera M 
Info FOODS, (2024), vol. 13 br. 22, str. -
Projekat Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200222, 451-03-65/2024-03/200133]; [142-451-3504/2023-01/01]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Dried Beetroots: Optimization of the Osmotic Dehydration Process and Storage Stability (Article)
Autori Suput Danijela Z  Rakita Sladjana M  Spasevski Nedeljka J  Tomicic Ruzica  Dragojlovic Danka  Popovic Senka Z  Hromis Nevena M 
Info FOODS, (2024), vol. 13 br. 10, str. -
Projekat Provincial Secretariat for high education and scientific research activity, Autonomous Province of Vojvodina, Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Camelina sativa Oilseed Cake as a Potential Source of Biopolymer Films: A Chemometric Approach to Synthesis, Characterization, and Optimization (Article)
Autori Suput Danijela Z  Pezo Lato L  Rakita Sladjana M  Spasevski Nedeljka J  Tomicic Ruzica  Hromis Nevena M  Popovic Senka Z 
Info COATINGS, (2024), vol. 14 br. 1, str. -
Projekat Provincial Secretariat for Higher Education and Scientific Research Activity, Autonomous Province of Vojvodina, Republic of Serbia; BioSense Institute, University of Novi Sad, Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Characterization of organic Spirulina spp. and Chlorella vulgaris as one of the most nutrient-dense food (Article)
Autori Cabarkapa Ivana S  Rakita Sladjana M  Popovic Sanja J  Tomicic Zorica M  Spasevski Nedeljka J  Vulic Jelena J  Djuragic Olivera M 
Info JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE, (2022), vol. 73 br. 3, str. 78-85
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Physicochemical Changes of Heat-Treated Corn Grain Used in Ruminant Nutrition (Article)
Autori Kokic Bojana M  Dokic Ljubica P  Pezo Lato L  Jovanovic Rade  Spasevski Nedeljka J  Kojic Jovana S  Hadnadjev Miroslav S 
Info ANIMALS, (2022), vol. 12 br. 17, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Comparison of Nutritional Profiles of Super Worm (Zophobas morio) and Yellow Mealworm (Tenebrio molitor) as Alternative Feeds Used in Animal Husbandry: Is Super Worm Superior? (Article)
Autori Dragojlovic Danka  Duragic Olivera M  Pezo Lato L  Popovic Ljiljana M  Rakita Sladjana M  Tomicic Zorica M  Spasevski Nedeljka J 
Info ANIMALS, (2022), vol. 12 br. 10, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Influence of Extruded Camelina Seed and Natural Colourants Addition in Laying Hens Diet on Eggs Yolk Colour and Fatty Acid Composition (Article)
Autori Spasevski Nedeljka J  Peulic Tatjana A  Banjac Vojislav V  Colovic Radmilo R  Pezo Lato L  Rakita Sladjana M  Puvaca Nikola M  Kokic Bojana M  Djuragic Olivera M  Basic Zorica N 
Info JOURNAL OF ANIMAL AND PLANT SCIENCES-JAPS, (2020), vol. 30 br. 6, str. 1347-1356
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Optimisation of egg yolk colour using natural colourants (Article)
Autori Spasevski Nedeljka J  Puvaca Nikola M  Pezo Lato L  Tasic Tatjana A  Vukmirovic Djuro M  Banjac Vojislav V  Colovic Radmilo R  Rakita Sladjana M  Kokic Bojana M  Dzinic Natalija R 
Info EUROPEAN POULTRY SCIENCE, (2018), vol. 82 br. , str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [III 46012]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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