Autori: Sindjic Milijana M
| Naslov | The influence of broiler transport length on safety parameters of chicken breasts (Article) |
| Autori | Radovic Vesna Vasilev Dragan Karabasil Nedjeljko R Dimitrijevic Mirjana R Tomovic Vladimir M Suvajdzic Branko D Sindjic Milijana M Stajkovic Silvana S |
| Info | FLEISCHWIRTSCHAFT, (2026), vol. 106 br. 1-2, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200143] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa |
| Naslov | Classification of Broiler Breast Meat: Defining Red, Soft and Exudative Meat as a New Quality Class (Article) |
| Autori | Kovacevic Sara Grkovic Nevena N Suvajdzic Branko D Sindjic Milijana M Dimitrijevic Vladimir M Becskei Zsolt Cobanovic Nikola Dj |
| Info | POULTRY, (2025), vol. 4 br. 4, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200143] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Main pre-slaughter factors affecting carcass bruising and meat quality in beef cattle (Article) |
| Autori | Vicic Ivan Petrovic Milos ZI Cobanovic Nikola Dj Dimitrijevic Mirjana R Grkovic Nevena N Sindjic Milijana M Karabasil Nedjeljko R |
| Info | VETERINARY RESEARCH COMMUNICATIONS, (2025), vol. 49 br. 1, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200143] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |