Autori: Simurina Olivera D
| Naslov | Production and application of sour dough in the preparation of wheat bread (Proceedings Paper) |
| Autori | Savic Dragisa S Simurina Olivera D Cvetkovic Dragoljub D Filipcev Bojana V Mastilovic Jasna S |
| Info | Proceedings of the 3rd International Congress Flour - Bread '05 and 5th Croatian Congress of Cereal Technologists, (2006), vol. br. , str. 98-104 |
| Ispravka | ISI/Web of Science Citati: ISI/Web of Science |
| Naslov | Application of herbal extracts in the production of bakery products (Proceedings Paper) |
| Autori | Psodorov Djordje B Simurina Olivera D Bodroza-Solarov Marija I Filipcev Bojana V |
| Info | Proceedings of the 2nd Central European Meeting: 5th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2004, (2005), vol. br. , str. 206-209 |
| Ispravka | ISI/Web of Science Citati: ISI/Web of Science |
| Naslov | Confectionary based on popped Amaranthus cruentus seed (Proceedings Paper) |
| Autori | Bodroza-Solarov Marija I Filipcev Bojana V Simurina Olivera D Mastilovic Jasna S |
| Info | Proceedings of the 2nd Central European Meeting: 5th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2004, (2005), vol. br. , str. 203-205 |
| Ispravka | ISI/Web of Science Citati: ISI/Web of Science |
| Naslov | Expanded seed of Amaranthus cruentus as a component in speciality bread formulations (Proceedings Paper) |
| Autori | Simurina Olivera D Bodroza-Solarov Marija I Filipcev Bojana V |
| Info | Proceedings of the 2nd Central European Meeting: 5th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2004, (2005), vol. br. , str. 196-198 |
| Ispravka | ISI/Web of Science Citati: ISI/Web of Science |
| Naslov | Tea cookies supplemented with medicinal herbs (Proceedings Paper) |
| Autori | Psodorov Djordje B Simurina Olivera D Torbica Aleksandra M Mastilovic Jasna S Bodroza-Solarov Marija I Filipcev Bojana V |
| Info | FLOUR - BREAD '03, (2003), vol. br. , str. 299-305 |
| Ispravka | ISI/Web of Science Citati: ISI/Web of Science |
| Naslov | Pre-baked and frozen bakery products (Proceedings Paper) |
| Autori | Vukobratovic R Simurina Olivera D Psodorov Djordje B Duric V Matkovic K |
| Info | FLOUR - BREAD '99, (1999), vol. br. , str. 122-129 |
| Ispravka | ISI/Web of Science Citati: ISI/Web of Science |
