Autori: Silva Ana Sanches
| Naslov | Technological innovations for enhancing phytonutrient content, stability, and bioavailability in foods (Article) |
| Autori | Silva Ana Sanches ... Sokovic Marina D Petrovic Jovana D ... (broj koautora 18) |
| Info | APPLIED FOOD RESEARCH, (2026), vol. 6 br. 2, str. - |
| Projekat | FCT/MCTES [UIDB/00211/2025]; Xjenza Malta through the Research Networking Scheme (RNS) [RNS-2026-0070]; Italian Cystic Fibrosis Research Foundation (FFC) [11/2024]; PRIMA Programme [PRIMA/0011/2024]; National Funding provided by the Foundation for Science and Technology (FCT), Portugal |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
