Pronađeno: 151-160 / 211 radova

Autori: Savikin Katarina P

>> Prikaži sve rezultate

Naslov Composition and biological effects of Salvia ringens (Lamiaceae) essential oil and extracts (Article)
Autori Alimpic Ana Z  Pljevljakusic Dejan S  Savikin Katarina P  Knezevic Aleksandar Z  Curcic Milena G  Velickovic Dragan T  Stevic Tatjana R  Petrovic Goran M  Matevski Vlado S  Vukojevic Jelena B  Markovic Snezana D  Marin Petar D  Duletic-Lausevic Sonja N 
Info INDUSTRIAL CROPS AND PRODUCTS, (2015), vol. 76 br. , str. 702-709
Projekat Ministry of Education, Science, and Technological Development of Serbia [173029, 173032, 172047, 46013, 41010]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Beneficial Effects of Polyphenol-Rich Chokeberry Juice Consumption on Blood Pressure Level and Lipid Status in Hypertensive Subjects (Article)
Autori Kardum Nevena Dj  Milovanovic Branislav M  Savikin Katarina P  Zdunic Gordana M  Mutavdzin Slavica S  Gligorijevic Tatjana  Spasic Slavica M 
Info JOURNAL OF MEDICINAL FOOD, (2015), vol. 18 br. 11, str. 1231-1238
Projekat Ministry of Education and Science of Serbia [46013, 32040]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Optimization of extraction of stinging nettle leaf phenolic compounds using response surface methodology (Article)
Autori Vajic Una-Jovana V  Grujic-Milanovic Jelica D  Zivkovic Jelena C  Savikin Katarina P  Godjevac Dejan M  Miloradovic Zoran Z  Bugarski Branko M  Mihailovic-Stanojevic Nevena D 
Info INDUSTRIAL CROPS AND PRODUCTS, (2015), vol. 74 br. , str. 912-917
Projekat Ministry of Education, Science and Technological Development of the Republic Serbia [46010, 46013]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Biological and nutritional properties of blackcurrant berries (Ribes nigrum L.) under conditions of shading nets (Article)
Autori Djordjevic Boban S  Savikin Katarina P  Djurovic Dejan B  Veberic Robert  Mikulic-Petkovsek Maja  Zdunic Gordana M  Vulic Todor B 
Info JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2015), vol. 95 br. 12, str. 2416-2423
Projekat Ministry of Education, Science and Technological Development of Serbia [46013]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Additive and synergistic effects of Bacillus spp. isolates and essential oils on the control of phytopathogenic and saprophytic fungi from medicinal plants and marigold seeds (Article)
Autori Dimkic Ivica Z  Beric Tanja  Stevic Tatjana R  Pavlovic Snezana Djordje  Savikin Katarina P  Fira Djordje A  Stankovic Slavisa M 
Info BIOLOGICAL CONTROL, (2015), vol. 87 br. , str. 6-13
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [173026, 46013]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Evaluation of angiogenic and neuroprotective potential of different extracts from three Veronica species (Article)
Autori Ignjatovic Djurdjica S  Zivkovic Jelena C  Tovilovic Gordana I  Savikin Katarina P  Tomic Mirko D  Maksimovic Zoran A  Jankovic Teodora R 
Info FRONTIERS IN LIFE SCIENCE, (2015), vol. 8 br. 2, str. 107-116
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III41030, 31089]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Acute Effects of Black Currant Consumption on Salivary Flow Rate and Secretion Rate of Salivary Immunoglobulin A in Healthy Smokers (Article)
Autori Konic-Ristic Aleksandra I  Savikin Katarina P  Zdunic Gordana M  Besu Irina V  Menkovic Nebojsa R  Glibetic Marija D  Srdic-Rajic Tatjana V 
Info JOURNAL OF MEDICINAL FOOD, (2015), vol. 18 br. 4, str. 483-488
Projekat Ministry of Education and Science of the Republic of Serbia [III 46013]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Antioxidant and antiproliferative activity of chokeberry juice phenolics during in vitro simulated digestion in the presence of food matrix (Article)
Autori Stanisavljevic Nemanja S  Samardzic Jelena T  Jankovic Teodora R  Savikin Katarina P  Mojsin Marija M  Topalovic Vladanka  Stevanovic Milena J 
Info FOOD CHEMISTRY, (2015), vol. 175 br. , str. 516-522
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [46013, 173005]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Phenolic profile and anti-inflammatory activity of three Veronica species (Article)
Autori Beara Ivana N  Zivkovic Jelena C  Lesjak Marija M  Ristic Jelena D  Savikin Katarina P  Maksimovic Zoran A  Jankovic Teodora R 
Info INDUSTRIAL CROPS AND PRODUCTS, (2015), vol. 63 br. , str. 276-280
Projekat Ministry of Education, Science and Technological Development of Serbia [46013, 172058]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Phenolic and mineral profiles of four Balkan indigenous apple cultivars monitored at two different maturity stages (Article)
Autori Savikin Katarina P  Zivkovic Jelena C  Zdunic Gordana M  Godjevac Dejan M  Djordjevic Boban S  Dojcinovic Biljana P  Djordjevic Neda O 
Info JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2014), vol. 35 br. 2, str. 101-111
Projekat Ministry of Education, Science and Technology of Serbia [46013]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Ispis zapisa u formatu:TXT | BibTeX