Autori: Rabrenovic Biljana B
| Naslov | Cold-Pressed Grape Seed Oil Encapsulation Using a Submerged-Nozzle Dispersion Encapsulation Process (Article) |
| Autori | Levic Steva M Rac Vladislav A Rakic Vesna M Salevic-Jelic Ana S Hovjecki Marina R Malicanin Marko V Rabrenovic Biljana B Antic Malisa P Nedovic Viktor A |
| Info | PROCESSES, (2024), vol. 12 br. 8, str. - |
| Projekat | the Ministry of Science, Technological Development and Innovation of the Republic of Serbia (project EUREKA E!13299 HEALTHYSEED) [(EUREKA E!13299 HEALTHYSEED), 451-03-65/2024-03/200116]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Untapped Potential of Side Stream Products from the Industrial Processing of Fruits: The Biosorption of Anthocyanins on Raspberry Seeds (Article) |
| Autori | Dabic-Zagorac Dragana C Sredojevic Milica M Fotiric-Aksic Milica M Ciric Ivanka Z Rabrenovic Biljana B Pecinar Ilinka M Natic Maja M |
| Info | FOODS, (2024), vol. 13 br. 15, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200168, 451-03-66/2024-03/200288, 451-03-65/2024-03/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Encapsulated horseradish (Armoracia rusticana L.) root juice: Physicochemical characterization and the effects of its addition on the oxidative stability and quality of mayonnaise (Article) |
| Autori | Markovic Jovana M Salevic-Jelic Ana S Milincic Danijel D Gasic Uros M Pavlovic Vladimir B Rabrenovic Biljana B Pesic Mirjana B Levic Steva M Nedovic Viktor A Mihajlovic Dragana M |
| Info | JOURNAL OF FOOD ENGINEERING, (2024), vol. 381 br. , str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200116, 451-03-66/2024-03/200007] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Valorisation of Raspberry Seeds in Cosmetic Industry-Green Solutions (Article) |
| Autori | Ciric Ivanka Z Dabic-Zagorac Dragana C Sredojevic Milica M Fotiric-Aksic Milica M Rabrenovic Biljana B Blagojevic Stevan N Natic Maja M |
| Info | PHARMACEUTICS, (2024), vol. 16 br. 5, str. - |
| Projekat | Global Environment Facility (GEF) by the United Nations Development Programme [451-03-66/2024-03/200168, 451-03-66/2024-03/200288, 451-03-65/2024-03/200116, 451-03-66/2024-03/200051]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Processing waste: bioactive components and antioxidant capacity of cold-pressed oils from some fruit seeds (Article) |
| Autori | Cirkovic Aleksandra Demin Mirjana A Fotiric-Aksic Milica M Rabrenovic Biljana B |
| Info | NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA, (2023), vol. 51 br. 3, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; Faculty of Agriculture in Belgrade [451-03-47/2023-01/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Heat treatment effect on tocopherols, total phenolics and fatty acids in table olives (Olea europaea L.) (Article) |
| Autori | Mihajlovic Dragana M Colic Slavica D Markovic Jovana M Perisic Dejana Rajic Jasmina R Premovic Tamara Rabrenovic Biljana B |
| Info | NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA, (2023), vol. 51 br. 1, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200116]; Faculty of Agriculture in Belgrade [451-03-47/2023-01/200116]; Institute for Science Application in Agriculture [451-03-47/2023-01/200045] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Characterization of the chemical and nutritive quality of cold-pressed grape seed oils produced in the Republic of Serbia from different red and white grape varieties (Article) |
| Autori | Vujasinovic Vesna B Bjelica Milos M Corbo Selma C Dimic Sanja B Rabrenovic Biljana B |
| Info | GRASAS Y ACEITES, (2021), vol. 72 br. 2, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Impact of plum processing on the quality and oxidative stability of cold-pressed kernel oil (Article) |
| Autori | Rabrenovic Biljana B Demin Mirjana A Basic MG Pezo Lato L Paunovic Dragana M Sovtic FS |
| Info | GRASAS Y ACEITES, (2021), vol. 72 br. 1, str. - |
| Projekat | Serbian Ministry of Education and Science [TR 46010, 31006] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Chemical Fingerprint and Kernel Quality Assessment in Different Grafting Combinations of Almond Under Stress Condition (Article) |
| Autori | Colic Slavica D Bakic Ivana V Dabic-Zagorac Dragana C Natic Maja M Smailagic Anita T Pergal Marija V Pesic Mirjana B Milincic Danijel D Rabrenovic Biljana B Fotiric-Aksic Milica M |
| Info | SCIENTIA HORTICULTURAE, (2021), vol. 275 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31063, OI 172017, 451-03-68/2020-14/200045]; Institute for the Application of Science in Agriculture, Belgrade [451-03-68/2020-14/200045] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | phenolic composition of virgin olive oil from the olive cultivar Roghiani produced in Libya (Article) |
| Autori | Vujasinovic Vesna B Rabrenovic Biljana B Esalami Seddiq MA Dimic Sanja B Pezo Lato L |
| Info | RIVISTA ITALIANA DELLE SOSTANZE GRASSE, (2020), vol. 97 br. 2, str. 25-35 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
