Autori: Puvaca Nikola M
| Naslov | Chicken genome modelling for the benefit of science (Article) |
| Autori | Stupar Milanko Vidovic Vitomir S Lukac Dragomir R Puvaca Nikola M |
| Info | WORLDS POULTRY SCIENCE JOURNAL, (2016), vol. 72 br. 1, str. 81-91 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Environmental indicators: a study with the poultry agribusinesses (Article) |
| Autori | Puvaca Nikola M Tomas-Simin Mirela J Kostadinovic Ljiljana M Lukac Dragomir R Ljubojevic Dragana B Popovic Sanja J Tasic Tatjana A |
| Info | CUSTOS E AGRONEGOCIO ON LINE, (2015), vol. 11 br. 4, str. 422-436 |
| Projekat | Ministry of Education, Science and Technological development of Republic of Serbia [III 46 012] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Spices and herbs in broilers nutrition: hot red pepper (Capsicum annuum L.) and its mode of action (Review) |
| Autori | Puvaca Nikola M Ljubojevic Dragana B Kostadinovic Ljiljana M Levic Jovanka D Nikolova Natasha Miscevic Branislav Koeyves T Lukac Dragomir R Popovic Sanja J |
| Info | WORLDS POULTRY SCIENCE JOURNAL, (2015), vol. 71 br. 4, str. 683-688 |
| Projekat | Ministry of Education, Science and Technological development of the Republic of Serbia [III 46012] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | How meat quality and sensory perception is influenced by feeding poultry plant extracts (Review) |
| Autori | Dzinic Natalija R Puvaca Nikola M Tasic Tatjana A Ikonic Predrag M Okanovic Djordje G |
| Info | WORLDS POULTRY SCIENCE JOURNAL, (2015), vol. 71 br. 4, str. 673-681 |
| Projekat | Ministry of Education, Science and Technological development of the Republic of Serbia [III 46012] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Spices and herbs in broilers nutrition: Effects of garlic (Allium sativum L.) on broiler chicken production (Article) |
| Autori | Puvaca Nikola M Ljubojevic Dragana B Kostadinovic Ljiljana M Lukac Dragomir R Levic Jovanka D Popovic Sanja J Djuragic Olivera M |
| Info | WORLDS POULTRY SCIENCE JOURNAL, (2015), vol. 71 br. 3, str. 533-538 |
| Projekat | Ministry of Education, Science and Technological development of the Republic of Serbia [III 46012] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Basic chemical composition of meat and carcass quality of fattening hybrids with different slaughter weight (Article) |
| Autori | Lukac Dragomir R Vidovic Vitomir S Stoisavljevic Aleksandar Lj Puvaca Nikola M Dzinic Natalija R Tomovic Vladimir M |
| Info | HEMIJSKA INDUSTRIJA, (2015), vol. 69 br. 2, str. 121-126 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31032]; Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Republic of Serbia [114-451-3464/2014] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Botanical supplements as anti-coccidial alternatives in poultry nutrition (Review) |
| Autori | Kostadinovic Ljiljana M Puvaca Nikola M Popovic Sanja J Levic Jovanka D |
| Info | WORLDS POULTRY SCIENCE JOURNAL, (2015), vol. 71 br. 1, str. 27-35 |
| Projekat | Ministry for Science and Technological development of the Republic of Serbia [46012] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Dietary inclusion of Artemisia absinthium for management of growth performance, antioxidative status and quality of chicken meat (Article) |
| Autori | Kostadinovic Ljiljana M Levic Jovanka D Popovic Sanja J Cabarkapa Ivana S Puvaca Nikola M Djuragic Olivera M Kormanjos Sandor M |
| Info | EUROPEAN POULTRY SCIENCE, (2015), vol. 79 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III-46012]; Provincial Secretariat for Science and Technological Development of the Autonomous Province of Vojvodina (Republic of Serbia) [114-451-4685/2013-03] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Effect of garlic, black pepper and hot red pepper on productive performances and blood lipid profile of broiler chickens (Article) |
| Autori | Puvaca Nikola M Kostadinovic Ljiljana M Ljubojevic Dragana B Lukac Dragomir R Levic Jovanka D Popovic Sanja J Novakov Nikolina J Vidovic Bojana RA Djuragic Olivera M |
| Info | EUROPEAN POULTRY SCIENCE, (2015), vol. 79 br. , str. - |
| Projekat | Ministry for Science and Technological development of the Republic of Serbia [46012]; Perutnina Ptuj Topiko a.d., Petefi brigade 2, 24300 Backa Topola, Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Interactive effects of dietary protein level and oil source on proximate composition and fatty acid composition in common carp (Cyprinus carpio L.) (Article) |
| Autori | Ljubojevic Dragana B Radosavljevic Vladimir I Puvaca Nikola M Zivkov-Balos Milica M Djordjevic Vesna Z Jovanovic Rade Cirkovic Miroslav A |
| Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2015), vol. 37 br. , str. 44-50 |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [TR31011]; Komponenta (Cuprija, Republic of Serbia) |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
