Autori: Putnik Predrag
| Naslov | Sustainable Removal of Tolperisone from Waters by Application of Photocatalysis, Nanotechnology, and Chemometrics: Quantification, Environmental Toxicity, and Degradation Optimization (Article) |
| Autori | Bognar Szabolcs I Putnik Predrag Maksimovic Ivana V Velebit Branko M Putnik-Delic Marina Sojic-Merkulov Daniela V |
| Info | NANOMATERIALS, (2022), vol. 12 br. 23, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; Science Fund of the Republic of Serbia; [451-03-68/2022-14/200125]; [451-03-68/2022-14/200117]; [7747845] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Efficacy of cold atmospheric plasma for inactivation of viruses on raspberries (Article) |
| Autori | Velebit Branko M Milojevic Lazar Z Baltic Tatjana Grkovic Nevena N Gummalla Sanjay Velebit Marina Skoko Ines Mojsova Sandra Putnik Predrag |
| Info | INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, (2022), vol. 81 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2021-14/200050]; Croatian Science Foundation; Hurdle Technology and 3D Printing for Sustainable Fruit Juice Processing [IP-2019-04-2105] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The Application and Optimization of HIPEF Technology in the Processing of Juice from Strawberries Harvested at Two Stages of Ripeness (Article) |
| Autori | Bebek-Markovinovic Anica Putnik Predrag Stulic Visnja Batur Luka Duralija Boris Pavlic Branimir M Vukusic-Pavicic Tomislava Herceg Zoran Bursac-Kovacevic Danijela |
| Info | FOODS, (2022), vol. 11 br. 14, str. - |
| Projekat | Croatian Science Foundation [IP-2019-04-2105]; Republic of Croatia Ministry of Science and Education through the European Regional Development Fund [KK.01.1.1.02.0001] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Lipid Extracts Obtained by Supercritical Fluid Extraction and Their Application in Meat Products (Review) |
| Autori | Sojic Branislav V Putnik Predrag Danilovic Bojana R Teslic Nemanja Bursac-Kovacevic Danijela Pavlic Branimir M |
| Info | ANTIOXIDANTS, (2022), vol. 11 br. 4, str. - |
| Projekat | Science Fund of the Republic of Serbia ['7750168]; Croatian Science Foundation [IP-2019-04-2105] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Chemometric Valorization of Strawberry (Fragaria x ananassa Duch.) cv. 'Albion' for the Production of Functional Juice: The Impact of Physicochemical, Toxicological, Sensory, and Bioactive Value (Article) |
| Autori | Bebek-Markovinovic Anica Putnik Predrag Duralija Boris Krivohlavek Adela Ivesic Martina Mandic-Andacic Ivana Palac-Beslic Iva Pavlic Branimir M Lorenzo Jose Manuel Bursac-Kovacevic Danijela |
| Info | FOODS, (2022), vol. 11 br. 5, str. - |
| Projekat | Center for the Safety and Quality of Food project; European Regional Development FundEuropean Commission; Croatian Ministry of Science and EducationMinistry of Science, Education and Sports, Republic of Croatia [KK.01.1.1.02.0004] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Sustainable Extractions for Maximizing Content of Antioxidant Phytochemicals from Black and Red Currants (Article) |
| Autori | Milic Anita S Danicic Tatjana N Tepic-Horecki Aleksandra N Sumic Zdravko M Teslic Nemanja Bursac-Kovacevic Danijela Putnik Predrag Pavlic Branimir M |
| Info | FOODS, (2022), vol. 11 br. 3, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2022-14/200134, 451-03-766/2021-14]; Croatian Science Foundation [IP-2019-04-2105] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Chemometric evaluation of different parameters for removal of tembotrione (agricultural herbicide) from water by adsorption and photocatalytic degradation using sustainable nanotechnology (Article) |
| Autori | Lazarevic Marina J Putnik Predrag Sojic-Merkulov Daniela V |
| Info | FOOD AND ENERGY SECURITY, (2022), vol. 11 br. 2, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200125]; Science Fund of the Republic of Serbia [7747845] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Sustainable Green Nanotechnologies for Innovative Purifications of Water: Synthesis of the Nanoparticles from Renewable Sources (Article) |
| Autori | Bognar Szabolcs I Putnik Predrag Sojic-Merkulov Daniela V |
| Info | NANOMATERIALS, (2022), vol. 12 br. 2, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200125]; Science Fund of the Republic of Serbia [7747845] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | 3D printing as novel tool for fruit-based functional food production (Article) |
| Autori | Tomasevic Igor B Putnik Predrag Valjak Filip Pavlic Branimir M Sojic Branislav V Bebek-Markovinovic Anica Bursac-Kovacevic Danijela |
| Info | CURRENT OPINION IN FOOD SCIENCE, (2021), vol. 41 br. , str. 138-145 |
| Projekat | Croatian Science Foundation [IP-2019-04-2105] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Maximizing Contents of Phytochemicals Obtained from Dried Sour Cherries by Ultrasound-Assisted Extraction (Article) |
| Autori | Milic Anita S Danicic Tatjana N Tepic-Horecki Aleksandra N Sumic Zdravko M Bursac-Kovacevic Danijela Putnik Predrag Pavlic Branimir M |
| Info | SEPARATIONS, (2021), vol. 8 br. 9, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-9/2021-14/200134]; Croatian Science Foundation [IP-2019-04-2105] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
