Autori: Puskas Vladimir S
| Naslov | Antioxidative Activity of Red Wine with the Increased Share of Phenolic Compounds from Solid Parts of Grape (Article) |
| Autori | Puskas Vladimir S Jovic Slobodan M Antov Mirjana G Tumbas Vesna T |
| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2010), vol. 16 br. 1, str. 65-71 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
