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Autori: Pracer Smilja T

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Naslov A scoping review of the health effects of fermented foods in specific human populations and their potential role in precision nutrition: current knowledge and gaps (Review)
Autori Humblot Christele  ...  Belovic Miona M  ...  Pracer Smilja T  ...  (broj koautora 20) 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [PIMENTO CA20128]; University Library Medicine; University of Zuerich, Zuerich, Switzerland
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Efficacy of fermented foods for the prevention and treatment of bacterial vaginosis and vulvovaginal candidiasis (Review)
Autori Akpinar Asli  ...  Pracer Smilja T  ...  (broj koautora 16) 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [PIMENTO CA20128]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov A systematic review on the health effects of fermented wheat germ extract with emphasis on cancer (Review)
Autori Berkel Kasikci Muzeyyen  Issa Aline  Baglam Nurcan  Dincer Emine  Gerard Amaury  Kabakci Sumeyye  Ozyurt Vasfiye Hazal  Zalan Zsolt  Sar Taner  Gunduz Ergun Burcu  Chassard Christophe  Pracer Smilja T  Vergeres Guy  Guzel Mustafa 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [PIMENTO CA20128]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov A systematic review of prospective evidence linking non-alcoholic fermented food consumption with lower mortality risk (Review)
Autori Paveljsek Diana  ...  Pracer Smilja T  ...  (broj koautora 16) 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [PIMENTO CA20128]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Impact of fermented foods consumption on gastrointestinal wellbeing in healthy adults: a systematic review and meta-analysis (Review)
Autori Mukherjee Arghya  ...  Pracer Smilja T  ...  (broj koautora 25) 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [PIMENTO CA20128]; European Union - Spanish Ministry of Universities [MF20210247]; [BG22/00060]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Vitamins formed by microorganisms in fermented foods: effects on human vitamin status-a systematic narrative review (Review)
Autori Keyvan Erhan  ...  Pracer Smilja T  ...  (broj koautora 18) 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [PIMENTO CA20128]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Impact of yogurt consumption on bone health markers in adults with or without osteoporosis: a systematic review and meta-analysis (Review)
Autori Mayo Baltasar  ...  Torbica Aleksandra M  ...  Pracer Smilja T  ...  (broj koautora 18) 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [PIMENTO CA20128]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Health benefits of ethnic fermented foods (Review)
Autori Santa Dushica  ...  Pracer Smilja T  ...  (broj koautora 18) 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [PIMENTO CA20128]; European Union [MF20210247]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Long-term dietary restriction changes lipid homeostasis and consequently impairs testosterone production in aged Wistar rats (Article)
Autori Sokanovic Srdjan J  Prvulovic Milica R  Simeunovic Valentina  Pracer Smilja T  Mladenovic Aleksandra N 
Info FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia10.13039/501100004564 [451-03-136/2025-03/200007]; Ministry of Education, Science and Technological Development of the Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
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