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Autori: Popovic Sanja J

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Naslov Proximate composition, cholesterol concentration and lipid oxidation of meat from chickens fed dietary spice addition (Allium sativum, Piper nigrum, Capsicum annuum) (Article)
Autori Puvaca Nikola M  Kostadinovic Ljiljana M  Popovic Sanja J  Levic Jovanka D  Ljubojevic Dragana B  Tufarelli Vincenzo  Jovanovic Rade  Tasic Tatjana A  Ikonic Predrag M  Lukac Dragomir R 
Info ANIMAL PRODUCTION SCIENCE, (2016), vol. 56 br. 11, str. 1920-1927
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46012]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Effects of dietary essential oils on productive performance, blood lipid profile, enzyme activity and immunological response of broiler chickens (Article)
Autori Popovic Sanja J  Puvaca Nikola M  Kostadinovic Ljiljana M  Dzinic Natalija R  Bosnjak Jasna  Vasiljevic Marko  Djuragic Olivera M 
Info EUROPEAN POULTRY SCIENCE, (2016), vol. 80 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46012]; company Patent Co. DOO, Misicevo, Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Influence of Artemisia absinthium essential oil on antioxidative system of broilers experimentally infected with Eimeria oocysts (Article)
Autori Kostadinovic Ljiljana M  Popovic Sanja J  Puvaca Nikola M  Cabarkapa Ivana S  Kormanjos Sandor M  Levic Jovanka D 
Info VETERINARSKI ARHIV, (2016), vol. 86 br. 2, str. 253-264
Projekat Ministry of Education Science and Technological Development of the Republic of Serbia [III 46012]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Extraction methods of Amaranthus sp grain oil isolation (Article)
Autori Krulj Jelena A  Brlek Tea I  Pezo Lato L  Brkljaca Jovana S  Popovic Sanja J  Zekovic Zoran P  Bodroza-Solarov Marija I 
Info JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2016), vol. 96 br. 10, str. 3552-3558
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [III 46005]; FPS COST Action [FP1306]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Effect of extruded flaxseed in broiler diets on blood oxidative stability and meat fatty acid composition (Article)
Autori Kostadinovic Ljiljana M  Popovic Sanja J  Colovic Dusica S  Vukmirovic Djuro M  Tasic Tatjana A  Puvaca Nikola M  Levic Jovanka D 
Info EUROPEAN POULTRY SCIENCE, (2016), vol. 80 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [46012]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Characterization of Several Milk Proteins in Domestic Balkan Donkey Breed During Lactation, Using Lab-On-A-Chip Capillary Electrophoresis (Article)
Autori Gubic Jasmina M  Tomic Jelena MI  Torbica Aleksandra M  Ilicic Mirela D  Tasic Tatjana A  Saric Ljubisa C  Popovic Sanja J 
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2016), vol. 22 br. 1, str. 9-15
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III46012]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Environmental indicators: a study with the poultry agribusinesses (Article)
Autori Puvaca Nikola M  Tomas-Simin Mirela J  Kostadinovic Ljiljana M  Lukac Dragomir R  Ljubojevic Dragana B  Popovic Sanja J  Tasic Tatjana A 
Info CUSTOS E AGRONEGOCIO ON LINE, (2015), vol. 11 br. 4, str. 422-436
Projekat Ministry of Education, Science and Technological development of Republic of Serbia [III 46 012]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Spices and herbs in broilers nutrition: hot red pepper (Capsicum annuum L.) and its mode of action (Review)
Autori Puvaca Nikola M  Ljubojevic Dragana B  Kostadinovic Ljiljana M  Levic Jovanka D  Nikolova Natasha  Miscevic Branislav  Koeyves T  Lukac Dragomir R  Popovic Sanja J 
Info WORLDS POULTRY SCIENCE JOURNAL, (2015), vol. 71 br. 4, str. 683-688
Projekat Ministry of Education, Science and Technological development of the Republic of Serbia [III 46012]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Development and validation of HPLC method for determination of DL-alpha-tocopherol in egg yolk (Article)
Autori Popovic Sanja J  Kostadinovic Ljiljana M  Spasevski Nedeljka J  Levic Jovanka D 
Info CHIMICA OGGI-CHEMISTRY TODAY, (2015), vol. 33 br. 1, Suppl. S, str. 16-19
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III-46012]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Spices and herbs in broilers nutrition: Effects of garlic (Allium sativum L.) on broiler chicken production (Article)
Autori Puvaca Nikola M  Ljubojevic Dragana B  Kostadinovic Ljiljana M  Lukac Dragomir R  Levic Jovanka D  Popovic Sanja J  Djuragic Olivera M 
Info WORLDS POULTRY SCIENCE JOURNAL, (2015), vol. 71 br. 3, str. 533-538
Projekat Ministry of Education, Science and Technological development of the Republic of Serbia [III 46012]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
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