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Autori: Plavsic Dragana V

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Naslov Physical and sensory properties of corn flakes with added dry residue from wild oregano distillation (Article)
Autori Kosutic Milenko B  Filipovic Jelena S  Pezo Lato L  Plavsic Dragana V  Ivkov Milan C 
Info JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2016), vol. 81 br. 9, str. 1013-1024
Projekat Ministry of Education and Science of the Republic of Serbia [III 46005, TR 31027]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Visual, instrumental, mycological and mycotoxicological characterization of wheat inoculated with and protected against Alternaria spp. (Article)
Autori Janic-Hajnal Elizabet P  Belovic Miona M  Plavsic Dragana V  Mastilovic Jasna S  Bagi Ferenc F  Budakov Dragana B  Kos Jovana J 
Info Hemijska Industrija, (2016), vol. 70 br. 3, str. 257-264
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [III 46001, III 46005]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Microbiological and chemical evaluation of dried smoked meat product (Proceedings Paper)
Autori Plavsic Dragana V  Okanovic Djordje G  Gubic Jasmina M  Njezic Zvonko B 
Info 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 239-242
Ispravka ISI/Web of Science   Članak   Elečas   Citati: ISI/Web of Science  
Naslov Cereal based products designed for people with metabolic disorders (Meeting Abstract)
Autori Mandic Anamarija I  Sakac Marijana B  Misan Aleksandra C  Pestoric Mladenka V  Saric Bojana M  Jambrec Dubravka J  Nedeljkovic Natasa M  Milovanovic Ivan Lj  Plavsic Dragana V  Saric Ljubisa C 
Info ANNALS OF NUTRITION AND METABOLISM, (2015), vol. 67 br. , Suppl. 1, str. 406-407
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Composition and antimicrobial activity of some essential oils from Serbiad (Article)
Autori Saric Ljubisa C  Cabarkapa Ivana S  Saric Bojana M  Plavsic Dragana V  Levic Jovanka D  Pavkov Sava T  Kokic Bojana M 
Info AGRO FOOD INDUSTRY HI-TECH, (2014), vol. 25 br. 1, str. 40-43
Projekat Ministry of Education and Science, Republic of Serbia [III 46012]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Effect of Origanum heracleoticum L. Essential Oil on Marinated Chicken Meat Shelf-life (Article)
Autori Cabarkapa Ivana S  Skrinjar Marija M  Blagojev Nevena T  Gubic Jasmina M  Plavsic Dragana V  Kokic Bojana M  Radusin Tanja I 
Info JOURNAL OF PURE AND APPLIED MICROBIOLOGY, (2013), vol. 7 br. 1, str. 221-228
Projekat Ministry of Education and Science, Republic of Serbia [046009]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Mass transfer and microbiological profile of pork meat dehydrated in two different osmotic solutions (Article)
Autori Filipovic Vladimir S  Curcic Biljana Lj  Nicetin Milica R  Plavsic Dragana V  Koprivica Gordana B  Misljenovic Nevena M 
Info HEMIJSKA INDUSTRIJA, (2012), vol. 66 br. 5, str. 743-748
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31055]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Antimicrobial activity of Origanum heracleoticum L. essential oil from Serbia (Article)
Autori Cabarkapa Ivana S  Skrinjar Marija M  Milovanovic Ivan Lj  Plavsic Dragana V  Palic Dragan V  Kokic Bojana M  Arsic Ivana A 
Info AGRO FOOD INDUSTRY HI-TECH, (2012), vol. 23 br. 5, str. 55-58
Projekat Ministry of Education and Science, Republic of Serbia [III046009]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science  
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