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Autori: Pezo Milada L

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Naslov Osmotic Dehydration Model for Sweet Potato Varieties in Sugar Beet Molasses Using the Peleg Model and Fitting Absorption Data Using the Guggenheim-Anderson-de Boer Model (Article)
Autori Pezo Lato L  Loncar Biljana Lj  Filipovic Vladimir S  Sovljanski Olja Lj  Travicic Vanja N  Filipovic Jelena S  Pezo Milada L  Jovanovic Aca P  Acimovic Milica G 
Info FOODS, (2024), vol. 13 br. 11, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Prediction of thermal and mechanical properties of acrylate-based composites using artificial neural network modeling (Article)
Autori Malisic Vanja Z  Pezo Milada L  Jelic Aleksandra N  Pataric Aleksandra S  Putic Slavisa S 
Info HEMIJSKA INDUSTRIJA, (2023), vol. 77 br. 4, str. 293-302
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/20023]
Ispravka ISI/Web of Science   Elečas   Rang časopisa  
Naslov A Novel Hybrid Approach for Modeling and Optimisation of Phosphoric Acid Production through the Integration of AspenTech, SciLab Unit Operation, Artificial Neural Networks and Genetic Algorithm (Article)
Autori Pavlovic Marko  Lubura Jelena D  Pezo Lato L  Pezo Milada L  Bera Oskar J  Kojic Predrag S 
Info PROCESSES, (2023), vol. 11 br. 6, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-47/2023-01/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Application of Artificial Neural Networks in Performance Prediction of Cement Mortars with Various Mineral Additives (Article)
Autori Terzic Anja M  Pezo Milada L  Pezo Lato L 
Info SCIENCE OF SINTERING, (2023), vol. 55 br. 1, str. 11-27
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200012]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Socio-Economic Analysis of the Construction and Building Materials' Usage-Ecological Awareness in the Case of Serbia (Article)
Autori Vasic Milica V  Goel Gaurav  Dubale Mandefrot  Zivkovic Slavica  Trivunic Milan  Pezo Milada L  Pezo Lato L 
Info SUSTAINABILITY, (2023), vol. 15 br. 5, str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-68/2022-14/200012, 451-03-47/2023-01/200017, 451-03-47/2023-01/200051]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Seasonal Variations in Essential Oil Composition of Immortelle Cultivated in Serbia (Article)
Autori Acimovic Milica G  Zeremski Tijana M  Sovljanski Olja Lj  Loncar Biljana Lj  Pezo Lato L  Zheljazkov Valtcho D  Pezo Milada L  Suput Danijela Z  Kurunci Zoltan 
Info HORTICULTURAE, (2022), vol. 8 br. 12, str. -
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Agricultural Parameters and Essential Oil Content Composition Prediction of Aniseed, Based on Growing Year, Locality and Fertilization Type-An Artificial Neural Network Approach (Article)
Autori Pezo Lato L  Loncar Biljana Lj  Sovljanski Olja Lj  Tomic Ana M  Travicic Vanja N  Pezo Milada L  Acimovic Milica G 
Info LIFE-BASEL, (2022), vol. 12 br. 11, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200051, 451-03-68/2022-14/200134, 51-03-68/2022-14/200032]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Biological and Chemical Diversity of Angelica archangelica L.-Case Study of Essential Oil and Its Biological Activity (Review)
Autori Acimovic Milica G  Rat Milica M  Pezo Lato L  Loncar Biljana Lj  Pezo Milada L  Miljkovic Ana R  Lazarevic Jovan 
Info AGRONOMY-BASEL, (2022), vol. 12 br. 7, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [51-03-68/2022-14/200032, 451-03-68/2022-14/200125, 451-03-68/2022-14/200134, 451-03-68/2022-14/200051]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Physico-Chemical, Textural and Sensory Evaluation of Spelt Muffins Supplemented with Apple Powder Enriched with Sugar Beet Molasses (Article)
Autori Loncar Biljana Lj  Pezo Lato L  Filipovic Vladimir S  Nicetin Milica R  Filipovic Jelena S  Pezo Milada L  Suput Danijela Z  Acimovic Milica G 
Info FOODS, (2022), vol. 11 br. 12, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134, 51-03-68/2022-14/200032, 451-03-68/2022-14/200051]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Numerical Study of the Hydrodynamics and Mass Transfer in the External Loop Airlift Reactor (Article)
Autori Kojic Predrag S  Kojic Jovana S  Pezo Milada L  Krulj Jelena A  Pezo Lato L  Mirkov Nikola S 
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2022), vol. 28 br. 3, str. 225-235
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2021-14/200051, 337-00-21/2020-09/40]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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