Autori: Pezo Lato L
Naslov | Reduction of Alternaria Toxins via the Extrusion Processing of Whole-Grain Red Sorghum Flour (Article) |
Autori | Janic-Hajnal Elizabet P Babic Janja Pezo Lato L Banjac Vojislav V Filipcev Bojana V Miljanic Jelena A Kos Jovana J Jakovac-Strajn Breda |
Info | FOODS, (2024), vol. 13 br. 2, str. - |
Projekat | Ministry of Science, Technological Development, and Innovations of the Republic of Serbia |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Connectivity of Geochemical Composition of Sediments and Soils in the Large Urban River Catchment (Article; Early Access) |
Autori | Strbac Snezana R Kasanin-Grubin Milica P Pezo Lato L Loncar Biljana Lj Stojic Natasa Curcic Ljiljana Pucarevic Mira M |
Info | SOIL & SEDIMENT CONTAMINATION, (2024), vol. br. , str. - |
Projekat | Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-47/2023-01/200026, 451-03-47/2023-01/200051, 451-03-47/ 2023-01/200134, 451-03-47/2023-01/200126, 451-03-47/2023-01/200032] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
Naslov | Unlocking the Potential of the ANN Optimization in Sweet Potato Varieties Drying Processes (Article) |
Autori | Sovljanski Olja Lj Loncar Biljana Lj Pezo Lato L Saveljic Anja Tomic Ana M Brunet Sara Filipovic Vladimir S Filipovic Jelena S Canadanovic-Brunet Jasna M Cetkovic Gordana S Travicic Vanja N |
Info | FOODS, (2024), vol. 13 br. 1, str. - |
Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Fruit and Vegetable Consumption during the COVID-19 Lockdown in Serbia: An Online Survey (Article) |
Autori | Ubiparip-Samek Dragana N Kovac Renata M Pezo Lato L Mastilovic Jasna S Bajic Aleksandra R Kevresan Zarko S Rembialkowska Maria Ewa |
Info | FOODS, (2024), vol. 13 br. 1, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Persistent organic pollutants in soil samples from mountain beech forests across Europe (Article) |
Autori | Strbac Snezana R Kasanin-Grubin Milica P Stojic Natasa Pezo Lato L Loncar Biljana Lj Tognetti Roberto Pucarevic Mira M |
Info | PLANT AND SOIL, (2024), vol. 495 br. 1-2, str. 313-339 |
Projekat | Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-47/2023-01/200026, 451-03-47/2023-01/200051, 451-03-47/2023-01/200134, 451-03-47/2023-01/200126, 451-03-47/2023-01/200032] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
Naslov | Chemical Composition and In Vitro Biological Activity of Angelica Root and Hop Strobile Essential Oils and Hydrolates (Article) |
Autori | Lazarevic Jovan Acimovic Milica G Pezo Lato L Loncar Biljana Lj Konstantinovic Bojan B Popov Milena Sovljanski Olja Lj Travicic Vanja N Sikora Vladimir S Vujisic Ljubodrag V |
Info | WASTE AND BIOMASS VALORIZATION, (2024), vol. 15 br. 2, str. 867-883 |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200054, 451-03-47/2023-01/200032, 451-03-47/2023-01/200051, 451-03-47/2023-01/200134, 451-03-47/20023-01/200168] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
Naslov | Prototype of an Innovative Vacuum Dryer with an Ejector System: Comparative Drying Analysis with a Vacuum Dryer with a Vacuum Pump on Selected Fruits (Article) |
Autori | Sumic Zdravko M Tepic-Horecki Aleksandra N Kasikovic Vladimir Rajkovic Andreja N Pezo Lato L Danicic Tatjana N Pavlic Branimir M Milic Anita S |
Info | FOODS, (2023), vol. 12 br. 17, str. - |
Projekat | Fund for Innovation Activity of the Republic of Serbia; Development of a prototype vacuum dryer with ejector system Technology Transfer Program [1068]; Ministry of Education, Science and Technological Development [451-03-47/2023-01/200134] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Thermal Characterisation and Isoconversional Kinetic Analysis of Osmotically Dried Pork Meat Proteins Longissimus dorsi (Article) |
Autori | Ostojic Sanja B Micic Darko M Zlatanovic Snezana J Loncar Biljana Lj Filipovic Vladimir S Pezo Lato L |
Info | FOODS, (2023), vol. 12 br. 15, str. - |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Investigation of oxidative characteristics, fatty acid composition and bioactive compounds content in cold pressed oils of sunflower grown in Serbia and Argentina (Article) |
Autori | Luzaic Tanja Z Kravic Snezana Z Stojanovic Zorica S Grahovac Nada L Jocic Sinisa B Cvejic Sandra Dj Pezo Lato L Romanic Ranko S |
Info | HELIYON, (2023), vol. 9 br. 7, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200134] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Variation in the essential oil composition and in silico analysis of anti-inflammatory potential of Balkan endemic species Achillea clypeolata Sm (Article) |
Autori | Acimovic Milica G Semerdjieva Ivanka B Zheljazkov Valtcho D Rat Milica M Stankovic-Jeremic Jovana M Loncar Biljana Lj Vukic Vladimir R Radovanovic Katarina D Gavaric Neda Pezo Lato L |
Info | BIOCHEMICAL SYSTEMATICS AND ECOLOGY, (2023), vol. 110 br. , str. - |
Projekat | Ministry of Science, Technological Development and Innovations of the Republic of Serbia [451-03-9/2023-14/200032, 451-03-68/2023-14/200114, 451-03-47/2023-01/200134, 451-03-47/2023-01/200051, 451-03-47/2023-01/200026, 451-03-68/2022-14/200125] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |