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Autori: Petricevic Maja

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Naslov Color- and Texture Changes during Storage at Sremska, a traditional Serbian Raw Sausage (Article)
Autori Stajic Slavisa B  Stanisic Nikola Z  Tomovic Vladimir M  Petricevic Maja  Stanojkovic Aleksandar B  Radovic Cedomir  Gogic Marija 
Info FLEISCHWIRTSCHAFT, (2017), vol. 97 br. 8, str. 103-107
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Differences in meat colour between free-range Swallow Belly Mangalitsa and commercially reared Swedish Landrace pigs during 6 days of vacuum storage (Article)
Autori Stanisic Nikola Z  Parunovic Nenad  Stajic Slavisa B  Petrovic Milica D  Radovic Cedomir  Zivkovic Dusan M  Petricevic Maja 
Info ARCHIVES ANIMAL BREEDING, (2016), vol. 59 br. 1, str. 159-166
Projekat Ministry of Education, Science and Technological Development, Serbia [TR31081]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Effects of age and time of day of sampling on proximate and fatty acid composition of whole eggs from two strains of laying hens (Article)
Autori Stanisic Nikola Z  Petricevic Veselin  Skrbic Zdenka  Lukic Milos  Pavlovski Zlatica  Lilic Slobodan  Petricevic Maja 
Info ARCHIV FUR TIERZUCHT-ARCHIVES OF ANIMAL BREEDING, (2015), vol. 58 br. , str. 151-158
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
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