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Autori: Petkovic Marko M

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Naslov A Novel Method for Analyzing the Kinetics of Convective/IR Bread Drying (CIRD) with Sensor Technology (Article)
Autori Petkovic Marko M  Lukyanov Alexander D  Djurovic Igor B  Miletic Nemanja M 
Info APPLIED SCIENCES-BASEL, (2025), vol. 15 br. 9, str. -
Projekat Ministry of Science, Technological Development, and Innovation of the Republic of Serbia; [451-03-136/2025-03/200088]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Physical and Chemical Properties of Convective- and Microwave-Dried Blackberry Fruits Grown Using Organic Procedures (Article)
Autori Petkovic Marko M  Miletic Nemanja M  Pantelic Valerija  Filipovic Vladimir S  Loncar Biljana Lj  Mitrovic Olga V 
Info FOODS, (2024), vol. 13 br. 5, str. -
Projekat Ministry of Science, Technological Development and Innovation of The Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Enhancing Cookie Formulations with Combined Dehydrated Peach: A Machine Learning Approach for Technological Quality Assessment and Optimization (Article)
Autori Loncar Biljana Lj  Pezo Lato L  Knezevic Violeta M  Nicetin Milica R  Filipovic Jelena S  Petkovic Marko M  Filipovic Vladimir S 
Info FOODS, (2024), vol. 13 br. 5, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry 'Willamette' Fruits (Article)
Autori Miletic Nemanja M  Mitic Milan N  Popovic Branko T  Petkovic Marko M  Vasilijevic Bojana  Katanic Vera  Jevremovic Darko R 
Info HORTICULTURAE, (2024), vol. 10 br. 2, str. -
Projekat Ministry of Science, Technological Development, and Innovation of the Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Comparative analysis of phenolic, flavonoid and antioxidant content in root vegetables from organic and conventional production (Article)
Autori Malesevic Zoranka  Jovovic Mirjana  Govedarica-llicic Aleksandra  Petkovic Marko M 
Info HORTICULTURAL SCIENCE, (2023), vol. 50 br. 4, str. 283-289
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Techno-Functional Properties of Burgers Fortified by Wild Garlic Extract: A Reconsideration (Article)
Autori Kurcubic Vladimir S  Stajic Slavisa B  Miletic Nemanja M  Petkovic Marko M  Dmitric Marko P  Djurovic Vesna M  Heinz Volker  Tomasevic Igor B 
Info FOODS, (2023), vol. 12 br. 11, str. -
Projekat Ministry of Science, Technological Development and Innovation of The Republic of Serbia [451-03-47/2023-01/200088]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov A Comparative Analysis of Thin-Layer Microwave and Microwave/Convective Dehydration of Chokeberry (Article)
Autori Petkovic Marko M  Filipovic Vladimir S  Loncar Biljana Lj  Filipovic Jelena S  Miletic Nemanja M  Malesevic Zoranka  Jevremovic Darko R 
Info FOODS, (2023), vol. 12 br. 8, str. -
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Modeling the Effect of Selected Microorganisms' Exposure to Molasses's High-Osmolality Environment (Article)
Autori Filipovic Vladimir S  Loncar Biljana Lj  Knezevic Violeta M  Nicetin Milica R  Filipovic Jelena S  Petkovic Marko M 
Info APPLIED SCIENCES-BASEL, (2023), vol. 13 br. 2, str. -
Projekat Ministry of Science Technological Development and Innovations of the Republic of Serbia [451-03-68/2022-14/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Influence of D and Rec strains of plum pox virus on phenolic profile and antioxidant capacity of fresh plum fruits of '?a?anska Lepotica' cultivar (Article)
Autori Miletic Nemanja M  Jevremovic Darko R  Mitic Milan N  Popovic Branko T  Petkovic Marko M 
Info SPANISH JOURNAL OF AGRICULTURAL RESEARCH, (2022), vol. 20 br. 4, str. -
Projekat [Serbia451-03-9/2021-14/2000088]; [451-03-68/200124]; [451-03-68/2022-14/200215]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Influence of D and Rec strains of plum pox virus on phenolic profile and antioxidant capacity of fresh plum fruits of 'Cacanska Lepotica' cultivar (Article)
Autori Miletic Nemanja M  Jevremovic Darko R  Mitic Milan N  Popovic Branko T  Petkovic Marko M 
Info SPANISH JOURNAL OF AGRICULTURAL RESEARCH, (2022), vol. 20 br. 4, str. -
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
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