Autori: Pesic Mirjana B
| Naslov | Phenolic compounds and biopotential of grape pomace extracts from Prokupac red grape variety (Article) |
| Autori | Milincic Danijel D Stanisavljevic Nemanja S Kostic Aleksandar Z Sokovic-Bajic Svetlana S Kojic Milan O Gasic Uros M Barac Miroljub B Stanojevic Sladjana P Tesic Zivoslav Lj Pesic Mirjana B |
| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2021), vol. 138 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200116, 451-03-68/2020-14/200007, 451-03-68/2020-14/200042] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Chemical Fingerprint and Kernel Quality Assessment in Different Grafting Combinations of Almond Under Stress Condition (Article) |
| Autori | Colic Slavica D Bakic Ivana V Dabic-Zagorac Dragana C Natic Maja M Smailagic Anita T Pergal Marija V Pesic Mirjana B Milincic Danijel D Rabrenovic Biljana B Fotiric-Aksic Milica M |
| Info | SCIENTIA HORTICULTURAE, (2021), vol. 275 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31063, OI 172017, 451-03-68/2020-14/200045]; Institute for the Application of Science in Agriculture, Belgrade [451-03-68/2020-14/200045] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Nutritional and techno-functional properties of monofloral bee-collected sunflower (Helianthus annuus L.) pollen (Article) |
| Autori | Kostic Aleksandar Z Milincic Danijel D Spirovic-Trifunovic Bojana D Stanojevic Sladjana P Levic Steva M Nedic Nebojsa M Nedovic Viktor A Tesic Zivoslav Lj Pesic Mirjana B |
| Info | EMIRATES JOURNAL OF FOOD AND AGRICULTURE, (2020), vol. 32 br. 11, str. 768-777 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | In vitro assessment of pesticide residues bioaccessibility in conventionally grown blueberries as affected by complex food matrix (Article) |
| Autori | Milincic Danijel D Vojinovic Uros D Kostic Aleksandar Z Pesic Mirjana B Spirovic-Trifunovic Bojana D Brkic Dragica V Stevic Milan Z Kojic Milan O Stanisavljevic Nemanja S |
| Info | CHEMOSPHERE, (2020), vol. 252 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [173019, III46008] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Protein composition and textural properties of inulin-enriched tofu produced by hydrothermal process (Article) |
| Autori | Stanojevic Sladjana P Barac Miroljub B Pesic Mirjana B Vucelic-Radovic Biljana V |
| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2020), vol. 126 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [TR 31022] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Grape seed flour of different grape pomaces: Fatty acid profile, soluble sugar profile and nutritional value (Article) |
| Autori | Milincic Danijel D Kostic Aleksandar Z Spirovic-Trifunovic Bojana D Tesic Zivoslav Lj Tosti Tomislav B Dramicanin Aleksandra M Barac Miroljub B Pesic Mirjana B |
| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2020), vol. 85 br. 3, str. 305-319 |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [TR31069, OI172017] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Polyphenolic profiles, antioxidant, and in vitro anticancer activities of the seeds of Puno and Titicaca quinoa cultivars (Article) |
| Autori | Stikic Radmila I Milincic Danijel D Kostic Aleksandar Z Jovanovic Zorica B Gasic Uros M Tesic Zivoslav Lj Djordjevic Natasa Z Savic Sladjana K Czekus Borisz G Pesic Mirjana B |
| Info | CEREAL CHEMISTRY, (2020), vol. 97 br. 3, str. 626-633 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31005, TR31006, TR31069, OI172017, 173024, 173041] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The Application of Pollen as a Functional Food and Feed Ingredient-The Present and Perspectives (Review) |
| Autori | Kostic Aleksandar Z Milincic Danijel D Barac Miroljub B Ali Shariati Mohammad Tesic Zivoslav Lj Pesic Mirjana B |
| Info | BIOMOLECULES, (2020), vol. 10 br. 1, str. - |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [TR31069] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Application of Polyphenol-Loaded Nanoparticles in Food Industry (Review) |
| Autori | Milincic Danijel D Popovic Dusanka A Levic Steva M Kostic Aleksandar Z Tesic Zivoslav Lj Nedovic Viktor A Pesic Mirjana B |
| Info | NANOMATERIALS, (2019), vol. 9 br. 11, str. - |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [TR 31069, OI 172017, III 46001, III 46009, III 46010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The fatty acid and triacylglycerol profiles of conventionally and organically produced grains of maize, spelt and buckwheat (Article) |
| Autori | Golijan Jelena M Milincic Danijel D Petronijevic Radivoj B Pesic Mirjana B Barac Miroljub B Secanski Mile Lekic Slavoljub S Kostic Aleksandar Z |
| Info | JOURNAL OF CEREAL SCIENCE, (2019), vol. 90 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [TR31069, TR31005] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
