Autori: Perovic N
| Naslov | Comparative Study of the Phenolic Composition of Seeds from Grapes Cv Cardinal and Alphonse Lavallee During Last Month of Ripening (Article) |
| Autori | Topalovic A Godjevac Dejan M Perovic N Trifunovic Snezana S |
| Info | ITALIAN JOURNAL OF FOOD SCIENCE, (2012), vol. 24 br. 2, str. 159-166 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
