Autori: Pecinar Ilinka M
| Naslov | Biopolymer-based powders with encapsulated thyme oil: Characterization and comparison with free oil regarding thermal stability and antimicrobial activity (Article) |
| Autori | Volic Mina M Djurovic Sasa D Micic Darko M Pecinar Ilinka M Pantic Milena D Bugarski Branko M Obradovic Natasa S |
| Info | FOOD BIOSCIENCE, (2022), vol. 50 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200287, 451-03-68/2022-14/200051] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Azotobacter chroococcum F8/2: a multitasking bacterial strain in sugar beet biopriming (Article) |
| Autori | Kerecki Slavica Pecinar Ilinka M Karlicic Vera M Mirkovic Nemanja L Kljujev Igor S Raicevic Vera B Jovicic-Petrovic Jelena P |
| Info | JOURNAL OF PLANT INTERACTIONS, (2022), vol. 17 br. 1, str. 719-730 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Raman spectroscopy coupled with chemometric modeling approaches for authentication of different paprika varieties at physiological maturity (Article) |
| Autori | Kolasinac Stefan M Pecinar Ilinka M Danojevic Dario Dj Dajic-Stevanovic Zora P |
| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2022), vol. 162 br. , str. - |
| Projekat | Science Fund of the Republic of Serbia [7750160]; Ministry of Education, Science and Technological Development of Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Design and characterization of whey protein nanocarriers for thyme essential oil encapsulation obtained by freeze-drying (Article) |
| Autori | Volic Mina M Pecinar Ilinka M Micic Darko M Djordjevic Verica B Pesic Radojica D Nedovic Viktor A Obradovic Natasa S |
| Info | FOOD CHEMISTRY, (2022), vol. 386 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200135] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Ultrasound-assisted extraction of essential and toxic elements from pepper in different ripening stages using Box-Behnken design (Article) |
| Autori | Lucic Milica Sredovic-Ignjatovic Ivana D Levic Steva M Pecinar Ilinka M Antic Malisa P Djurdjic Sladjana Z Onjia Antonije E |
| Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2022), vol. 46 br. 4, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-68/2022-14/200135, 451-03-68/2022-14/200116, 451-03-68/2022-14/200287] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Assessment of cellular and molecular changes in the rat brain after gamma radiation and radioprotection by anisomycin (vol 33, rrab045, 2021) (Correction) |
| Autori | Kocovic Dusica M Bajuk-Bogdanovic Danica V Pecinar Ilinka M Bozic Nedeljkovic Biljana Dj Dakovic Marko Z Andjus Pavle R |
| Info | JOURNAL OF RADIATION RESEARCH, (2021), vol. 62 br. 5, str. 946-946 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Assessment of cellular and molecular changes in the rat brain after gamma radiation and radioprotection by anisomycin (Article) |
| Autori | Kocovic Dusica M Bajuk-Bogdanovic Danica V Pecinar Ilinka M Bozic Nedeljkovic Biljana Dj Dakovic Marko Z Andjus Pavle R |
| Info | JOURNAL OF RADIATION RESEARCH, (2021), vol. 62 br. 5, str. 793-803 |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-68/2020-14/200178] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Efekat genotipa i inokulacije bakterijama iz roda bradyrhizobiumnamorfoloske osobine, prinos i sadrzaj proteina izabranih sorti soje (Article) |
| Autori | Miladinovic Vladimir Kolasinac Stefan M Pecinar Ilinka M Kiprovski Biljana M Mutavdzic Dragosav R Ugrenovic Vladan M Dajic-Stevanovic Zora P |
| Info | GENETIKA-BELGRADE, (2021), vol. 53 br. 2, str. 911-925 |
| Projekat | Faculty of Agriculture in Belgrade [451-03-9/2021-14/200116]; Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Raman spectroscopic-based chemometric modeling in assessment of red pepper ripening phases and carotenoids accumulation (Article) |
| Autori | Kolasinac Stefan M Pecinar Ilinka M Danojevic Dario Dj Acic Svetlana Dajic-Stevanovic Zora P |
| Info | JOURNAL OF RAMAN SPECTROSCOPY, (2021), vol. 52 br. 9, str. 1598-1605 |
| Projekat | Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [451-03-68/2020-14/200116, 823973] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Rapid characterization of hypanthium and seed in wild and cultivated rosehip: application of Raman microscopy combined with multivariate analysis (Article) |
| Autori | Pecinar Ilinka M Krstic Djurdja D Caruso Gianluca Popovic-Djordjevic Jelena B |
| Info | ROYAL SOCIETY OPEN SCIENCE, (2021), vol. 8 br. 3, str. - |
| Projekat | Faculty of Agriculture in Belgrade; Faculty of Chemistry in Belgrade; Ministry of Education, Science, and Technological development of the Republic of Serbia [451-03-68/2020-14/200116, 451-03-68/2020-14/200168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
