Autori: Parunovic Nenad
Naslov | Caraway (Carum carvi L.) essential oil improves quality of dry-fermented sausages produced with different levels of sodium nitrite (Article) |
Autori | Tomovic Vladimir M Sojic Branislav V Savanovic Jovo Kocic-Tanackov Suncica D Pavlic Branimir M Jokanovic Marija R Djordjevic Vesna Z Parunovic Nenad Martinovic Aleksandra B Vujadinovic Dragan D |
Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2022), vol. 46 br. 10, str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-9/2021-14/200134, 01-3660/2] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Determination of sensory properties and levels of trace elements during storage of canned meat products (Article) |
Autori | Stojanovic Branislav Dj Vasilev Dragan Stojanovic Zdenka M Parunovic Nenad Jankovic Sasa D Stanojevic Slavoljub G Balaban Milica R Antic Vesna V |
Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2021), vol. 45 br. 3, str. - |
Projekat | Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [451-03-68/2020-14/200116] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Honey Bees and Their Products as Indicators of Environmental Element Deposition (Article) |
Autori | Ciric Jelena Spiric Danka M Baltic Tatjana Brankovic-Lazic Ivana M Trbovic Dejana K Parunovic Nenad Petronijevic Radivoj B Djordjevic Vesna Z |
Info | BIOLOGICAL TRACE ELEMENT RESEARCH, (2021), vol. 199 br. 6, str. 2312-2319 |
Projekat | Serbian Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31034] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | New Formulation towards Healthier Meat Products: Juniperus communis L. Essential Oil as Alternative for Sodium Nitrite in Dry Fermented Sausages (Article) |
Autori | Tomovic Vladimir M Sojic Branislav V Savanovic Jovo Kocic-Tanackov Suncica D Pavlic Branimir M Jokanovic Marija R Djordjevic Vesna Z Parunovic Nenad Martinovic Aleksandra B Vujadinovic Dragan D |
Info | FOODS, (2020), vol. 9 br. 8, str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200134]; Ministry of Science of Montenegro [01-3660/2] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Can Polyphenols Be Used as Natural Preservatives in Fermented Sausages? (Article) |
Autori | Nikolic Aleksandra Djordjevic Vesna Z Parunovic Nenad Stefanovic Srdjan Djuric Spomenka Babic Jelena M Vasilev Dragan |
Info | ACTA VETERINARIA-BEOGRAD, (2020), vol. 70 br. 2, str. 219-237 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III46009, TR 31034] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Effect of immunocastration on sex glands of male Mangulica (Swallow-bellied Mangalitsa) pigs (Article) |
Autori | Gogic Marija Radovic Cedomir Candek-Potokar Marjeta Petrovic Milica D Radojkovic Dragan Parunovic Nenad Savic Radomir |
Info | REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE, (2019), vol. 48 br. , str. - |
Projekat | Horizon 2020 research and innovation programme of the European Union [634476]; Ministry of Education, Science and Technological Development of Republic of Serbia [TR 31081] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Inulin-based emulsion-filled gel as a fat replacer in prebiotic- and PUFA-enriched dry fermented sausages (Article) |
Autori | Glisic Marija Baltic Milan Z Glisic Milica Trbovic Dejana K Jokanovic Marija R Parunovic Nenad Dimitrijevic Mirjana R Suvajdzic Branko D Boskovic Marija D Vasilev Dragan |
Info | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2019), vol. 54 br. 3, str. 787-797 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III46009, 31034] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Determination of the Fatty Acids in Fish Tissue and Feed - Comparison of Different Methods and Statistical Evaluation (Article) |
Autori | Trbovic Dejana K Polak Tomaz Demsar Lea Parunovic Nenad Dimitrijevic Mirjana R Nikolic Dragica M Djordjevic Vesna Z |
Info | ACTA CHROMATOGRAPHICA, (2018), vol. 30 br. 3, str. 175-179 |
Projekat | Bilateral project - Ministry of Education, Science and Technological Development of the Republic of Serbia [405-03-3095/2014-09/49]; Ministry of Higher Education, Science and Technology of the Republic of Slovenia [BI-RS/14-15-058] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Nutrient Composition of Three Mangulica Pork Cuts from Serbia (Article) |
Autori | Nikolic Dragica M Jankovic Sasa D Parunovic Nenad Koricanac Vladimir Stanisic Nikola Z Pezo Lato L Lausevic Mila D |
Info | BIOLOGICAL TRACE ELEMENT RESEARCH, (2018), vol. 184 br. 2, str. 369-377 |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Carcass and pork quality traits of indigenous pure breeds (Mangalitsa, Moravka) and their crossbreads (Article) |
Autori | Radovic Cedomir Petrovic Milica D Parunovic Nenad Radojkovic Dragan Savic Radomir Stanisic Nikola Z Gogic Marija |
Info | INDIAN JOURNAL OF ANIMAL RESEARCH, (2017), vol. 51 br. 2, str. 371-376 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [31081] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |