Autori: Nikolic Nada C
| Naslov | A Characterization of Content, Composition and Antioxidant Capacity of Phenolic Compounds in Celery Roots (Article) |
| Autori | Nikolic Nada C Cvetkovic Dragan J Todorovic Zoran B |
| Info | ITALIAN JOURNAL OF FOOD SCIENCE, (2011), vol. 23 br. 2, str. 214-219 |
| Projekat | Ministry of Science and Technology of the Republic of Serbia[19048] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Effect of buckwheat flour addition to wheat flour on acylglycerols and fatty acids composition and rheology properties (Article) |
| Autori | Nikolic Nada C Sakac Marijana B Mastilovic Jasna S |
| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2011), vol. 44 br. 3, str. 650-655 |
| Projekat | Ministry of Science and Technology of the Republic of Serbia [20068] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Effect Of Extraction Techniques On Yield And Composition Of Soybean Oil (Article) |
| Autori | Nikolic Nada C Cakic Suzana M Novakovic Sanja M Cvetkovic Mirjana D Stankovic Mihajlo Z |
| Info | MACEDONIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING, (2009), vol. 28 br. 2, str. 173-179 |
| Projekat | Ministry of Science of the Republic of Serbia [19048] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Fatty acids composition and rheology properties of wheat and wheat and white or brown rice flour mixture (Article) |
| Autori | Nikolic Nada C Radulovic Niko S Momcilovic Bratislava Nikolic Goran S Lazic Miodrag L Todorovic Zoran B |
| Info | EUROPEAN FOOD RESEARCH AND TECHNOLOGY, (2008), vol. 227 br. 5, str. 1543-1548 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Acid hydrolysis of potato tuber sprout glycoalkaloids and kinetics of solanidine extraction in three-phase systems (Article) |
| Autori | Nikolic Nada C Stankovic Mihajlo Z |
| Info | ITALIAN JOURNAL OF FOOD SCIENCE, (2006), vol. 18 br. 3, str. 287-294 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Liquid-liquid systems for acid hydrolysis of glycoalkaloids from Solanum tuberosum L. tuber sprouts and solanidine extraction (Article) |
| Autori | Nikolic Nada C Stankovic Mihajlo Z Markovic Dejan Z |
| Info | MEDICAL SCIENCE MONITOR, (2005), vol. 11 br. 7, str. BR200-BR205 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Solanidine hydrolytic extraction and separation from the potato (Solanum tuberosum L.) vines by using solid-liquid-liquid systems (Article) |
| Autori | Nikolic Nada C Stankovic Mihajlo Z |
| Info | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, (2003), vol. 51 br. 7, str. 1845-1849 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Kinetics of solanidine hydrolytic extraction from potato (Solanum tuberosum L.) haulm in solid-liquid systems (Article) |
| Autori | Nikolic Nada C Stankovic Mihajlo Z |
| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2003), vol. 68 br. 1, str. 9-16 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
