Autori: Nedovic Viktor A
| Naslov | Bioflavour production from orange peel hydrolysate using immobilized Saccharomyces cerevisiae (Article) |
| Autori | Lalou Sofia Mantzouridou Fani Th Paraskevopoulou Adamantini Bugarski Branko M Levic Steva M Nedovic Viktor A |
| Info | APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, (2013), vol. 97 br. 21, str. 9397-9407 |
| Projekat | BIOFLAVOUR, COST Action [FA0907] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Resveratrol loaded liposomes produced by different techniques (Article) |
| Autori | Isailovic Bojana D Kostic Ivana T Zvonar Alenka Djordjevic Verica B Gasperlin Mirjana Nedovic Viktor A Bugarski Branko M |
| Info | INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, (2013), vol. 19 br. , str. 181-189 |
| Projekat | Ministry of Education and Science, Republic of Serbia [III46010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Polyphenolic Content and Antioxidant Capacity in Fruits of Plum (Prunus Domestica L.) Cultivars "Valjevka" and "Mildora" as Influenced by Air Drying (Article) |
| Autori | Miletic Nemanja M Mitrovic Olga V Popovic Branko T Nedovic Viktor A Zlatkovic Branislav P Kandic Miodrag |
| Info | JOURNAL OF FOOD QUALITY, (2013), vol. 36 br. 4, str. 229-237 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31093] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Behavior of the surviving population of Lactobacillus plantarum 564 upon the application of pulsed electric fields (Article) |
| Autori | Seratlic Sanja V Bugarski Branko M Nedovic Viktor A Radulovic Zorica T Wadso Lars Dejmek Petr Galindo Federico Gomez |
| Info | INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, (2013), vol. 17 br. , str. 93-98 |
| Projekat | BASILEUS project within Erasmus Mundus External Cooperation Frame; Ministry of Education and Science of The Republic of Serbia [III 46010]; Swedish Research Council for Environment, Agricultural Sciences and Spatial Planning, FORMAS |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Entrapment of ethyl vanillin in calcium alginate and calcium alginate/poly(vinyl alcohol) beads (Article) |
| Autori | Levic Steva M Djordjevic Verica B Rajic Nevenka Z Milivojevic Milan M Bugarski Branko M Nedovic Viktor A |
| Info | CHEMICAL PAPERS, (2013), vol. 67 br. 2, str. 221-228 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia [III46010, III46001] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Comparative Analysis of the Potential Probiotic Abilities of Lactobacilli of Human Origin and from Fermented Vegetables (Article) |
| Autori | Petrovic Tanja S Dimitrijevic Suzana I Radulovic Zorica T Mirkovic Nemanja L Rajic Jasmina R Obradovic D Nedovic Viktor A |
| Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2012), vol. 64 br. 4, str. 1473-1480 |
| Projekat | Ministry of Education and Science, Republic of Serbia [46010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Quantification of Viable Spray-Dried Potential Probiotic Lactobacilli Using Real-Time Pcr (Article) |
| Autori | Radulovic Zorica T Mirkovic Nemanja L Bogovic-Matijasic Bojana Petrusic Milica M Petrovic Tanja S Manojlovic Verica B Nedovic Viktor A |
| Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2012), vol. 64 br. 4, str. 1465-1472 |
| Projekat | Ministry of Education and Science of the Republic of Serbia [046010]; Bilateral Project of the Republic of Serbia; Republic of Slovenia [BI-SL/10-11-035] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Electrostatic Extrusion as a Dispersion Technique for Encapsulation of Cells and Bioactive Compounds (Article) |
| Autori | Kostic Ivana T Isailovic Bojana D Djordjevic Verica B Levic Steva M Nedovic Viktor A Bugarski Branko M |
| Info | HEMIJSKA INDUSTRIJA, (2012), vol. 66 br. 4, str. 503-515 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Encapsulation of thyme (Thymus serpyllum L.) aqueous extract in calcium alginate beads (Article) |
| Autori | Stojanovic Radoslava Belscak-Cvitanovic Ana Manojlovic Verica B Komes Drazenka Nedovic Viktor A Bugarski Branko M |
| Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2012), vol. 92 br. 3, str. 685-696 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia[III46010]; Ministry of Science, Education and Sports, Republic of Croatia[058-0000000-3470] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Encapsulation of polyphenolic antioxidants from medicinal plant extracts in alginate-chitosan system enhanced with ascorbic acid by electrostatic extrusion (Article) |
| Autori | Belscak-Cvitanovic Ana Stojanovic Radoslava Manojlovic Verica B Komes Drazenka Juranovic-Cindric Iva Nedovic Viktor A Bugarski Branko M |
| Info | FOOD RESEARCH INTERNATIONAL, (2011), vol. 44 br. 4, str. 1094-1101 |
| Projekat | Ministry of Science, Education and Sports, Republic of Croatia [058-0000000-3470]; Ministry of Science and Technological Development, Republic of Serbia [III46010 2011-2014] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
