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Autori: Nastasijevic Ivan

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Naslov Electrochemical platform based on gold leaf electrode for simultaneous detection of multiple pathogens in the meat food matrix (Article)
Autori Milosevic Ivana  Nastasijevic Ivan  Kundacina Ivana  Govedarica Milica  Jankovic Vesna V  Mitrovic Radmila R  Radonic Vasa M 
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2026), vol. 250 br. , str. -
Projekat Ministry of Science, Technological Development, and Innovations of the Republic of Serbia [451-03-33/2026-03/200358]; Ministry of Science, Technological Development, and Innovations of the Republic of Serbia [451-03-33/2026-03/200050]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov A Cost-Effective and Rapid Manufacturing Approach for Electrochemical Transducers with Magnetic Beads for Biosensing (Article)
Autori Govedarica Milica  Milosevic Ivana  Jankovic Vesna V  Mitrovic Radmila R  Kundacina Ivana  Nastasijevic Ivan  Radonic Vasa M 
Info MICROMACHINES, (2025), vol. 16 br. 3, str. -
Projekat Science Fund of the Republic of Serbia; [7750276]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Recent Advances in Biosensor Technologies for Meat Production Chain (Review)
Autori Nastasijevic Ivan  Kundacina Ivana  Jaric Stefan S  Pavlovic Zoran  Radovic Marko B  Radonic Vasa M 
Info FOODS, (2025), vol. 14 br. 5, str. -
Projekat Innovation Fund of Republic of Serbia; Science Fund of the Republic of Serbia [7750276]; [5524]; [1125]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context (Review)
Autori Milijasevic Milan P  Veskovic-Moracanin Slavica M  Babic-Milijasevic Jelena A  Petrovic Jelena M  Nastasijevic Ivan 
Info FOODS, (2024), vol. 13 br. 15, str. -
Projekat Ministry of Science, Technological Development and Innovations of Republic of Serbia; Scientific Research Organization in 2024 [451-03-66/2024-03/200050]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Effect of Vacuum and Modified Atmosphere Packaging on the Shelf Life and Quality of Gutted Rainbow Trout (Oncorhynchus mykiss) during Refrigerated Storage (Article)
Autori Babic-Milijasevic Jelena A  Milijasevic Milan P  Lilic Slobodan  Djinovic-Stojanovic Jasna M  Nastasijevic Ivan  Geric Tamara  Del Nobile Matteo Alessandro 
Info FOODS, (2023), vol. 12 br. 16, str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200050]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Risk categorisation of abattoirs in Europe: Current state of play (Article)
Autori Salines Morgane  Lazou Thomai  Gomez-Luengo Jose  Holthe Janne  Nastasijevic Ivan  Bouwknegt Martijn  Dadios Nikolaos  Houf Kurt  Blagojevic Bojan J  Antic Dragan 
Info FOOD CONTROL, (2023), vol. 152 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [18105]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Applications of computer vision systems for meat safety assurance in abattoirs: A systematic review (Review)
Autori Sandberg Marianne  Ghidini Sergio  Alban Lis  Dondona Andrea Capobianco  Blagojevic Bojan J  Bouwknegt Martijn  Lipman Len  Dam Jeppe Seidelin  Nastasijevic Ivan  Antic Dragan 
Info FOOD CONTROL, (2023), vol. 150 br. , str. -
Projekat COST (European Cooperation in Science and Technology) [18105]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Biosecurity and Lairage Time versus Pork Meat Quality Traits in a Farm-Abattoir Continuum (Article)
Autori Nastasijevic Ivan  Glisic Milica  Milijasevic Milan P  Jankovic Sasa D  Mitrovic Radmila R  Babic-Milijasevic Jelena A  Boskovic-Cabrol Marija D 
Info ANIMALS, (2022), vol. 12 br. 23, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia - Institute of Meat Hygiene and Technology; Faculty of Veterinary Medicine, University of Belgrade [451-03-68/2022-14/200050]; [451-03-68/2022-14/200143]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Drivers, opportunities, and challenges of the European risk-based meat safety assurance system (Review)
Autori Blagojevic Bojan J  Nesbakken Truls  Alvseike Ole  Vagsholm Ivar  Antic Dragan  Johler Sophia  Houf Kurt  Meemken Diana  Nastasijevic Ivan  Pinto Madalena Vieira  Antunovic Boris  Georgiev Milen  Alban Lis 
Info FOOD CONTROL, (2021), vol. 124 br. , str. -
Projekat European Cooperation in Science and Technology (COST) [CA18105]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Seasonal Prevalence of Shiga Toxin-Producing Escherichia coli on Pork Carcasses for Three Steps of the Harvest Process at Two Commercial Processing Plants in the United States (Article)
Autori Nastasijevic Ivan  Schmidt John W  Boskovic Marija D  Glisic Milica  Kalchayanand Norasak  Shackelford Steven D  Wheeler Tommy L  Koohmaraie Mohammad  Bosilevac Joseph M 
Info APPLIED AND ENVIRONMENTAL MICROBIOLOGY, (2021), vol. 87 br. 1, str. -
Projekat Pork Checkoff
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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