Autori: Nastasijevic Ivan
| Naslov | Biosecurity and Lairage Time versus Pork Meat Quality Traits in a Farm-Abattoir Continuum (Article) |
| Autori | Nastasijevic Ivan Glisic Milica Milijasevic Milan P Jankovic Sasa D Mitrovic Radmila R Babic-Milijasevic Jelena A Boskovic-Cabrol Marija D |
| Info | ANIMALS, (2022), vol. 12 br. 23, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia - Institute of Meat Hygiene and Technology; Faculty of Veterinary Medicine, University of Belgrade [451-03-68/2022-14/200050]; [451-03-68/2022-14/200143] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Drivers, opportunities, and challenges of the European risk-based meat safety assurance system (Review) |
| Autori | Blagojevic Bojan J Nesbakken Truls Alvseike Ole Vagsholm Ivar Antic Dragan Johler Sophia Houf Kurt Meemken Diana Nastasijevic Ivan Pinto Madalena Vieira Antunovic Boris Georgiev Milen Alban Lis |
| Info | FOOD CONTROL, (2021), vol. 124 br. , str. - |
| Projekat | European Cooperation in Science and Technology (COST) [CA18105] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Seasonal Prevalence of Shiga Toxin-Producing Escherichia coli on Pork Carcasses for Three Steps of the Harvest Process at Two Commercial Processing Plants in the United States (Article) |
| Autori | Nastasijevic Ivan Schmidt John W Boskovic Marija D Glisic Milica Kalchayanand Norasak Shackelford Steven D Wheeler Tommy L Koohmaraie Mohammad Bosilevac Joseph M |
| Info | APPLIED AND ENVIRONMENTAL MICROBIOLOGY, (2021), vol. 87 br. 1, str. - |
| Projekat | Pork Checkoff |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The European Union control strategy for Campylobacter spp. in the broiler meat chain (Review) |
| Autori | Nastasijevic Ivan Proscia Francesco Boskovic Marija D Glisic Milica Blagojevic Bojan J Sorgentone Simona Kirbis Andrej Ferri Maurizio |
| Info | JOURNAL OF FOOD SAFETY, (2020), vol. 40 br. 5, str. - |
| Projekat | EU COST Action: Risk based meat inspection and integrated meat safety assurance (RIBMINS) [18105] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Assessment of meat products and saturated fatty acid intake in human diets (Proceedings Paper) |
| Autori | Trbovic Dejana K Lakicevic Brankica Z Petronijevic Radivoj B Lukic Mirjana S Jankovic Vesna V Petrovic Zoran I Nastasijevic Ivan |
| Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46009] |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
| Naslov | Examination of meat preparations in order to control process hygiene in retail (Proceedings Paper) |
| Autori | Mrdovic Boris Nastasijevic Ivan Brankovic-Lazic Ivana M Jovanovic Jelena Nikolic Aleksandra Petrovic Zoran I Raseta Mladen P |
| Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
| Naslov | Assessment of sensory and chemical parameters of tea sausage (Proceedings Paper) |
| Autori | Brankovic-Lazic Ivana M Lilic Slobodan Jovanovic Jelena Raseta Mladen P Mrdovic Boris Trbovic Dejana K Nastasijevic Ivan |
| Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
| Naslov | Zinc migration into liver pate and pate with ham packaged in black colored polypropylene containers (Proceedings Paper) |
| Autori | Petrovic Zoran I Lakicevic Brankica Z Nastasijevic Ivan Milicevic Dragan R Spiric Danka M Nikolic Dragica M |
| Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III46009] |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
| Naslov | Precision livestock farming in the context of meat safety assurance system (Proceedings Paper) |
| Autori | Nastasijevic Ivan Brankovic-Lazic Ivana M Petrovic Zoran I |
| Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
| Projekat | COST actionEuropean Cooperation in Science and Technology (COST) [18105] |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Evaluation of poultry meat colour using computer vision system and colourimeter Is there a difference? (Article) |
| Autori | Tomasevic Igor B Tomovic Vladimir M Ikonic Predrag M Lorenzo Jose Manuel Barba Francisco J Djekic Ilija V Nastasijevic Ivan Stajic Slavisa B Zivkovic Dusan M |
| Info | BRITISH FOOD JOURNAL, (2019), vol. 121 br. 5, str. 1078-1087 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
