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Naslov What Is the Color of Milk and Dairy Products and How Is It Measured? (Review)
Autori Milovanovic Bojana R  Djekic Ilija V  Miocinovic Jelena B  Djordjevic Vesna Z  Lorenzo Jose Manuel  Barba Francisco J  Morlein Daniel  Tomasevic Igor B 
Info FOODS, (2020), vol. 9 br. 11, str. -
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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