Pronađeno: 1-4 / 4 radova

Autori: Molina Adriana K

>> Filter: Samo Article i Review

Naslov Chemical profiles and bioactivities of polyphenolic extracts of Lavandula stoechas L., Artemisia dracunculus L. and Ocimum basilicum L. (Article)
Autori Silva Beatriz Nunes  Cadavez Vasco  Caleja Cristina  Pereira Eliana  Calhelha Ricardo C  Molina Adriana K  Finimundy Tiane C  Kostic Marina Z  Sokovic Marina D  Teixeira Jose Antonio  Barros Lillian  Gonzales-Barron Ursula 
Info FOOD CHEMISTRY, (2024), vol. 451 br. , str. -
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-14/200007]; FCT [SFRH/BD/137801/2018, 2020.06231, 2021.03908]; FCT, P.I., through the Individual and Institutional Scientific Employment Program [POCI-01-0247-FEDER-047073]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Extraction of Aloesin from Aloe vera Rind Using Alternative Green Solvents: Process Optimization and Biological Activity Assessment (Article)
Autori Anibarro-Ortega Mikel  Pinela Jose  Ciric Ana D  Lopes Elsa  Molina Adriana K  Calhelha Ricardo C  Sokovic Marina D  Ferreira Olga  Ferreira Isabel CFR  Barros Lillian 
Info BIOLOGY-BASEL, (2021), vol. 10 br. 10, str. -
Projekat Foundation for Science and Technology (FCT, Portugal) through national funds FCT/MCTES [UIDB/00690/2020]; FCT, P.I. [2020.06297.BD, 2020.06231.BD]; individual scientific employment program-contract [CEECIND/01011/2018]; FEDER funds through COMPETE2020Programa Operacional Competitividade e Internacionalizacao (POCI) [AllNat-POCI-01-0145FEDER-030463 (PTDC/EQU-EPQ/30463/2017)]; FCT/MCTES; FEDER-Interreg Espana-Portugal programme [0612_TRANS_CO_LAB_2_P]; ERDF through the Regional Operational Program North 2020 [01-0145FEDER-000042]; Ministry of Education, Science and Technological Development, Republic of Serbia [173032]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Anthocyanins from Rubus fruticosus L. and Morus nigra L. Applied as Food Colorants: A Natural Alternative (Article)
Autori Vega Erika N  Molina Adriana K  Pereira Carla  Dias Maria Ines  Heleno Sandrina A  Rodrigues Paula  Fernandes Isabel P  Barreiro Maria Filomena  Stojkovic Dejan S  Sokovic Marina D  Carocho Marcio  Barreira Joao CM  Ferreira Isabel CFR  Barros Lillian 
Info PLANTS-BASEL, (2021), vol. 10 br. 6, str. -
Projekat Foundation for Science and Technology (FCT, Portugal)Portuguese Foundation for Science and Technology [UIDB/00690/2020]; F.C.T. and P.I. [2020.06231]; FEDER-Interreg Espana-Portugal programme [TRANSCoLAB 0612_TRANS_CO_LAB_2_P]; ERDF through the Regional O
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Promising Antioxidant and Antimicrobial Food Colourants from Lonicera caerulea L. var. Kamtschatica (Article)
Autori Molina Adriana K  Vega Erika N  Pereira Carla  Dias Maria Ines  Heleno Sandrina A  Rodrigues Paula  Fernandes Isabel P  Filomena-Barreiro Maria  Kostic Marina Z  Sokovic Marina D  Barreira Joao CM  Barros Lillian  Ferreira Isabel CFR 
Info ANTIOXIDANTS, (2019), vol. 8 br. 9, str. -
Projekat Foundation for Science and Technology (FCT, Portugal)Fundacao para a Ciencia e a Tecnologia (FCT); FEDER under Programme PT2020 [UID/AGR/00690/2019]; FCT/MCTES (PIDDAC); FCTFundacao para a Ciencia e a Tecnologia (FCT) [UID/EQU/50020/2019]; FCT, P.I.; FEDE
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Ispis zapisa u formatu:TXT | BibTeX