Autori: Misljenovic Nevena M
| Naslov | Quality Characteristics and Antioxidant Properties of Breads Supplemented with Sugar Beet Molasses-based Ingredients (Article) |
| Autori | Filipcev Bojana V Levic Ljubinko B Bodroza-Solarov Marija I Misljenovic Nevena M Koprivica Gordana B |
| Info | INTERNATIONAL JOURNAL OF FOOD PROPERTIES, (2010), vol. 13 br. 5, str. 1035-1053 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
