Autori: Misan Aleksandra
| Naslov | Valorization of post-distillation Helichrysum italicum biomass for functional beverage infusions (Article) |
| Autori | Kenig Sasa Arbeiter Alenka Baruca Stupar Alena Misan Aleksandra Zugic Ana Nesic Ivana Tadic Vanja Bandelj Dunja Praznikar Zala Jenko Petelin Ana |
| Info | FOOD CHEMISTRY-X, (2026), vol. 39 br. , str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200222]; Slovenian Research and Innovation Agency [BI-RS/23-25-039, P1-0386]; Ministry of Science, Technological Development and Innovation, Republic of Serbia [451-03-33/2026-03/200003] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Optimization of a switchable fatty acid-based NADES for sustainable recovery of astaxanthin from Haematococcus pluvialis (Article) |
| Autori | Zivanovic Maja Khakimova Nadiia Teslic Nemanja Misan Aleksandra Stupar Alena Mandic Anamarija Pavlic Branimir Pojic Milica |
| Info | FUTURE FOODS, (2026), vol. 14 br. , str. - |
| Projekat | IMPRESS project; Horizon Europe programme [GA 101,084,437]; Ministry of Science, Technological Development and Innovation, Republic of Serbia [451-03-33/2026-03/200,222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
