Autori: Miloradovic Zorana N
| Naslov | Development of low fat UF cheese technology (Article) |
| Autori | Miocinovic Jelena B Pudja Predrag Radulovic Zorica T Pavlovic Vladimir B Miloradovic Zorana N Radovanovic Mira M Paunovic Dusanka |
| Info | MLJEKARSTVO, (2011), vol. 61 br. 1, str. 33-44 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The application of autochthonous lactic acid bacteria in white brined cheese production (Article) |
| Autori | Radulovic Zorica T Miocinovic Jelena B Pudja Predrag Barac Miroljub B Miloradovic Zorana N Paunovic Dusanka Obradovic Dragojlo B |
| Info | MLJEKARSTVO, (2011), vol. 61 br. 1, str. 15-25 |
| Projekat | Ministry of Science and Development of Republic of Serbia [046010] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
