Autori: Milinkovic-Budinicic Jelena R
| Naslov | Zein-resin composite nanoparticles with coencapsulated carvacrol (Article) |
| Autori | Rajic Danijela Spasojevic Ljiljana M Gojkovic-Cvjetkovic Vesna Bucko Sandra D Fraj Jadranka L Milinkovic-Budinicic Jelena R Petrovic Lidija B Pilic Branka M Sharipova Altynay Babayev Alpamys Aidarova Saule Katona Jaroslav M |
| Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2022), vol. 46 br. 10, str. - |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-68/2020-14/200134]; Ministry of Education and Science of the Republic of KazakhstanGovernment of |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Encapsulation and release of vitamin C in double W/O/W emulsions followed by complex coacervation in gelatin-sodium caseinate system (Article) |
| Autori | Fraj Jadranka L Petrovic Lidija B Djekic Ljiljana MI Milinkovic-Budinicic Jelena R Bucko Sandra D Katona Jaroslav M |
| Info | JOURNAL OF FOOD ENGINEERING, (2021), vol. 292 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Study of vitamin E microencapsulation and controlled release from chitosan/sodium lauryl ether sulfate microcapsules (Article) |
| Autori | Milinkovic-Budinicic Jelena R Petrovic Lidija B Djekic Ljiljana MI Fraj Jadranka L Bucko Sandra D Katona Jaroslav M Spasojevic Ljiljana M |
| Info | CARBOHYDRATE POLYMERS, (2021), vol. 251 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Preparation of composite zein/natural resin nanoparticles (Article) |
| Autori | Spasojevic Ljiljana M Katona Jaroslav M Bucko Sandra D Petrovic Lidija B Milinkovic-Budinicic Jelena R Fraj Jadranka L Sharipova Altynay Aidarova Saule |
| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2020), vol. 85 br. 3, str. 369-380 |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [III 46010/3]; Provincial Secretariat for Higher Education and Scientific Research of the Autonomous Province of Vojvodina [142-451-3680/2017-01/01]; Ministry of Education |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Properties of double W/O/W emulsions containing Vitamin C and E stabilized with a gelatin/sodium caseinate complex (Article) |
| Autori | Fraj Jadranka L Petrovic Lidija B Milinkovic-Budinicic Jelena R Katona Jaroslav M Bucko Sandra D Spasojevic Ljiljana M |
| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2019), vol. 84 br. 12, str. 1427-1438 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III46010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Edible water barrier films prepared from aqueous dispersions of zein nanoparticles (Article) |
| Autori | Spasojevic Ljiljana M Katona Jaroslav M Bucko Sandra D Savic Slavica M Petrovic Lidija B Milinkovic-Budinicic Jelena R Tasic Nikola B Aidarova Saule Sharipova Altynay |
| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2019), vol. 109 br. , str. 350-358 |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [III 46010/3]; Committee of Science of the Ministry of Education and Science of the Republic of Kazakhstan [2018/AP05131968]; COST action [CA15216]; APV Grant [142-451-3680 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |