Autori: Milicevic Dragan R
| Naslov | Mycotoxin in the food supply chainimplications for public health program (Review) |
| Autori | Milicevic Dragan R Nastasijevic Ivan Petrovic Zoran I |
| Info | JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART C-ENVIRONMENTAL CARCINOGENESIS & ECOTOXICOLOGY REVIEWS, (2016), vol. 34 br. 4, str. 293-319 |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [TR 31008] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Hygiene assessment of Serbian meat establishments using different scoring systems (Article) |
| Autori | Nastasijevic Ivan Tomasevic Igor B Smigic Nada V Milicevic Dragan R Petrovic Zoran I Djekic Ilija V |
| Info | FOOD CONTROL, (2016), vol. 62 br. , str. 193-200 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Comparison of two analytical methods (ELISA and LC-MS/MS) for determination of aflatoxin B-1 in corn and aflatoxin M-1 in milk (Proceedings Paper) |
| Autori | Stefanovic Srdjan Spiric Danka M Petronijevic Radivoj B Nedeljkovic-Trailovic Jelena Milicevic Dragan R Nikolic Dragica M Jankovic Sasa D |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 270-273 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Meat production and consumption: Environmental consequences (Proceedings Paper) |
| Autori | Petrovic Zoran I Djordjevic Vesna Z Milicevic Dragan R Nastasijevic Ivan Parunovic Nenad |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 235-238 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Mycotoxins as one of the foodborne risks most susceptible to climatic change (Proceedings Paper) |
| Autori | Nesic Ksenija D Milicevic Dragan R Nesic Vladimir D Ivanovic Snezana D |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 207-210 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Physicochemical and functional properties of chicken meat (Proceedings Paper) |
| Autori | Milicevic Dragan R Trbovic Dejana K Petrovic Zoran I Jakovac-Strajn Breda Nastasijevic Ivan Koricanac Vladimir |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 191-194 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Mycotoxin contamination of the food supply chain - Implications for One Health programme (Proceedings Paper) |
| Autori | Milicevic Dragan R Nesic Ksenija D Jaksic Sandra M |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 187-190 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Occurrence of Listeria monocytogenes in a Serbian salmon and seafood processing line during 2013 (Proceedings Paper) |
| Autori | Lakicevic Brankica Z Baltic Tatjana Jankovic Vesna V Velebit Branko M Dimitrijevic Mirjana R Parunovic Nenad Milicevic Dragan R |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 156-159 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Total phosphorus content in various types of cooked sausages from the Serbian market (Proceedings Paper) |
| Autori | Koricanac Vladimir Vranic Danijela V Lilic Slobodan Milicevic Dragan R Sobajic Sladjana S Zrnic Milica |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 152-155 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Ochratoxin A stimulates citrinin accumulation in rat kidney and liver (Meeting Abstract) |
| Autori | Rasic Dubravka Stefanovic Srdjan Milicevic Dragan R Peraica Maja |
| Info | TOXICOLOGY LETTERS, (2015), vol. 238 br. 2, Suppl. S, str. S264-S264 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
