Autori: Matic Milana
Naslov | The effect of thermal treatments on nutritional composition, bioactive compounds and texture of orange-fleshed sweet potato and pumpkin (Article) |
Autori | Cvetkovic Biljana R Simurina Olivera D Djeric-Ilic Natasa Matic Milana Mitrovic Jelena Djordjevic Miljana Z Belovic Miona M Filipcev Bojana V |
Info | JOURNAL OF FOOD AND NUTRITION RESEARCH, (2025), vol. 64 br. 1, str. 50-60 |
Projekat | Ministry of Science, Technological Development and Innovation, Republic of Serbia [451-03-136/2025-03/200222] |
Ispravka | ISI/Web of Science Elečas Rang časopisa |
Naslov | Eco-Friendly Extraction: A green approach to maximizing bioactive extraction from pumpkin (Curcubita moschata L.) (Article) |
Autori | Matic Milana Stupar Alena Pezo Lato L Djeric-Ilic Natasa Misan Aleksandra C Teslic Nemanja Pojic Milica M Mandic Anamarija I |
Info | FOOD CHEMISTRY-X, (2024), vol. 22 br. , str. - |
Projekat | Science Fund of the Republic of Serbia ['77501680]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200222, 451-03-47/2023-01/200051] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
Naslov | Antibacterial activity of donkey's milk against clinical isolate of Klebsiella pneumoniae (Article) |
Autori | Saric Ljubisa C Pezo Lato L Krulj Jelena A Tomic Jelena MI Plavsic Dragana V Jovanov Pavle T Matic Milana |
Info | MLJEKARSTVO, (2022), vol. 72 br. 2, str. 63-76 |
Projekat | Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-2637/2021-01/2] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |