Autori: Manovic Mileta
| Naslov | Influence of cold stabilisation and chill membrane filtration on volatile compounds of apricot brandy (Article) |
| Autori | Puskas Vladimir S Miljic Uros D Vasic Vesna MI Jokic Aleksandar I Manovic Mileta |
| Info | FOOD AND BIOPRODUCTS PROCESSING, (2013), vol. 91 br. C4, str. 348-351 |
| Projekat | Ministry of Education and Science of the Republic of Serbia [TR-31002] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
