Autori: Malisic Nada
| Naslov | Quality of meat products produced in Montenegro with a special attention to the content of salt (Meeting Abstract) |
| Autori | Malisic Nada Sobajic Sladjana S Jovicevic Ljiljana |
| Info | ANNALS OF NUTRITION AND METABOLISM, (2015), vol. 67 br. , Suppl. 1, str. 109-109 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
