Autori: Lakicevic Brankica Z
Naslov | Effects of Selected Essential Oils on Listeria monocytogenes in Biofilms and in a Model Food System (Article) |
Autori | Vidakovic-Knezevic Suzana L Knezevic Slobodan Lj Vranesevic Jelena M Kravic Snezana Z Lakicevic Brankica Z Kocic-Tanackov Suncica D Karabasil Nedjeljko R |
Info | FOODS, (2023), vol. 12 br. 10, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia - NIV-NS [451-03-47/2023-01/200031, 451-03-47/2023-01/200143] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Wholegenome sequencing as the gold standard approach for control of Listeria monocytogenes in the food chain (Review) |
Autori | Lakicevic Brankica Z Jankovic Vesna V Pietzka Ariane Ruppitsch Werner |
Info | JOURNAL OF FOOD PROTECTION, (2023), vol. 86 br. 1, str. - |
Projekat | Ministry of Educa-tion, Science and Technological Development of the Republic of Ser-bia [CA18113]; [451-03-9/2021-14/200050] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Effect of different ripening conditions on amino acids and biogenic amines evolution in Sjenicki sudzuk (Article) |
Autori | Ikonic Predrag M Jokanovic Marija R Cucevic Nedim Peulic Tatjana A Saric Ljubisa C Tomicic Zorica M Skaljac Snezana B Delic Jovana Lakicevic Brankica Z Tomasevic Igor B |
Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2023), vol. 115 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; Provincial Secretariat for Science and Technological Development of the Autono-mous Province of Vojvodina; [451-03-68/2022-14/200222]; [142-451-2039/2022] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
Naslov | Digital Evaluation of Nitrite-Reduced "Kulen" Fermented Sausage Quality (Article) |
Autori | Simunovic Stefan Djordjevic Vesna Z Lakicevic Brankica Z Djekic Ilija V Lorenzo Jose Manuel Barba Francisco J Tomasevic Igor B |
Info | JOURNAL OF FOOD QUALITY, (2022), vol. 2022 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2021-14/200050] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Landscape of Stress Response and Virulence Genes Among Listeria monocytogenes Strains (Review) |
Autori | Lakicevic Brankica Z Den Besten Heidy MW De Biase Daniela |
Info | FRONTIERS IN MICROBIOLOGY, (2022), vol. 12 br. , str. - |
Projekat | COST Action "Understanding and exploiting the impacts of low pH on microorganisms" (EuroMicropH) [CA18113]; COST ActionEuropean Cooperation in Science and Technology (COST) [CA18113 EuroMicropH] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Tracking the Origin of Austrian Human Brucellosis Cases Using Whole Genome Sequencing (Article) |
Autori | Schaeffer Justine Revilla-Fernandez Sandra Hofer Erwin Posch Romana Stoeger Anna Leth Christoph Schmoll Friedrich Djordjevic Vesna Z Lakicevic Brankica Z Matovic Kazimir B Hufnagl Peter Indra Alexander Allerberger Franz Ruppitsch Werner |
Info | FRONTIERS IN MEDICINE, (2021), vol. 8 br. , str. - |
Projekat | European Public Health Microbiology Training Program (EUPHEM), European Center for Disease Prevention and Control [1 ECD.7550, ECDC/GRANT/2017/003] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Assessment of meat products and saturated fatty acid intake in human diets (Proceedings Paper) |
Autori | Trbovic Dejana K Lakicevic Brankica Z Petronijevic Radivoj B Lukic Mirjana S Jankovic Vesna V Petrovic Zoran I Nastasijevic Ivan |
Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46009] |
Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
Naslov | Screening of Bacillus cereus presence in minced meat and meat products originating from Serbian retail facilities (Proceedings Paper) |
Autori | Milojevic Lazar Z Velebit Branko M Djordjevic Vesna Z Jankovic Vesna V Lakicevic Brankica Z Bajcic Aleksandar P Betic Nikola Z |
Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
Projekat | [18113] |
Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
Naslov | Food packaging and modified atmosphere - roles, materials and benefits (Proceedings Paper) |
Autori | Milijasevic Milan P Babic-Milijasevic Jelena A Lakicevic Brankica Z Lukic Mirjana S Borovic Branka R Veskovic Slavica M Baltic Branislav M |
Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
Naslov | Influence of two different culture media on biofilm formation by Listeria monocytogenes isolated from a small-scale meat processing facility (Proceedings Paper) |
Autori | Lakicevic Brankica Z Petrovic Zoran I Milanov Dubravka S Zuber Ivana Jankovic Vesna V Grkovic Nevena N Dimitrijevic Mirjana R |
Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
Projekat | Ministry of Defence of the Republic of Serbia [MFVMA/1/17-19]; Ministry of Education, Science and Technological Development of the Republic of Serbia [31034] |
Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |