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Autori: Krulj Jelena A

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Naslov Agents of different origins for reduction of mycotoxins' level in feed (Article; Early Access)
Autori Bocarov-Stancic Aleksandra  Lopicic Zorica R  Krstovic Sasa Z  Krulj Jelena A  Milojkovic Jelena V  Maslovaric Marijana D  Bodroza-Solarov Marija I 
Info ANNALS OF ANIMAL SCIENCE, (2023), vol. br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200045, 451-03-68/2022-14/200023]; Provincial Secretariat for Higher Education and Scientific Research of AP Vojvodina [142-451-2572/2021-01/01]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Betaine as a Functional Ingredient: Metabolism, Health-Promoting Attributes, Food Sources, Applications and Analysis Methods (Review)
Autori Dobrijevic Dejan  Pastor Kristian A  Nastic Natasa M  Ozogul Fatih  Krulj Jelena A  Kokic Bojana M  Bartkiene Elena  Rocha Joao Miguel  Kojic Jovana S 
Info MOLECULES, (2023), vol. 28 br. 12, str. -
Projekat Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-47/2023-01/200222, 451-03-47/2023-01/200134]; COST Action [18101]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Biosorption of Na+, K+ and Ca2+ from Alkalized Sugar Juice by Unmodified Pressed Sugar Beet Pulp in Closed-Loop Column System (Article; Early Access)
Autori Peic-Tukuljac Lidija  Krulj Jelena A  Kojic Jovana S  Surlan Jelena  Bodroza-Solarov Marija I  Miljevic Bojan B  Seres Zita I  Maravic Nikola R 
Info SUGAR TECH, (2022), vol. br. , str. -
Projekat Ministry of Education, Science and Technological Development (Serbia); [451-03-68/2022-14/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Bioactive, Mineral and Antioxidative Properties of Gluten-Free Chicory Supplemented Snack: Impact of Processing Conditions (Article)
Autori Bokic Jelena  Kojic Jovana S  Krulj Jelena A  Pezo Lato L  Banjac Vojislav V  Tumbas-Saponjac Vesna T  Travicic Vanja N  Moreno Diego A  Bodroza-Solarov Marija I 
Info FOODS, (2022), vol. 11 br. 22, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Development of a Novel Rice-Based Snack Enriched with Chicory Root: Physicochemical and Sensory Properties (Article)
Autori Bokic Jelena  Kojic Jovana S  Krulj Jelena A  Pezo Lato L  Banjac Vojislav V  Skrobot Dubravka  Tumbas-Saponjac Vesna T  Vidosavljevic Strahinja  Stojkov Viktor Dj  Ilic Nebojsa M  Bodroza-Solarov Marija I 
Info FOODS, (2022), vol. 11 br. 16, str. -
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Numerical Study of the Hydrodynamics and Mass Transfer in the External Loop Airlift Reactor (Article)
Autori Kojic Predrag S  Kojic Jovana S  Pezo Milada L  Krulj Jelena A  Pezo Lato L  Mirkov Nikola S 
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2022), vol. 28 br. 3, str. 225-235
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2021-14/200051, 337-00-21/2020-09/40]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Utilization of Sugar Beet Pulp as Biosorbent for Molassigenic Metal Ions: Kinetic Study of Batch Biosorption (Article; Early Access)
Autori Peic-Tukuljac Lidija  Krulj Jelena A  Pezo Lato L  Maravic Nikola R  Kojic Jovana S  Seres Zita I 
Info PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING, (2022), vol. br. , str. -
Projekat Ministry of Education, Science and Technological development of the Republic of Serbia [451-03-68/2022-14/200222]; European Union [739570]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Antibacterial activity of donkey's milk against clinical isolate of Klebsiella pneumoniae (Article)
Autori Saric Ljubisa C  Pezo Lato L  Krulj Jelena A  Tomic Jelena MI  Plavsic Dragana V  Jovanov Pavle T  Matic Milana 
Info MLJEKARSTVO, (2022), vol. 72 br. 2, str. 63-76
Projekat Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-2637/2021-01/2]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Textural, Color and Sensory Features of Spelt Wholegrain Snack Enriched with Betaine (Article)
Autori Kojic Jovana S  Belovic Miona M  Krulj Jelena A  Pezo Lato L  Teslic Nemanja  Kojic Predrag S  Peic-Tukuljac Lidija  Seregelj Vanja N  Ilic Nebojsa M 
Info FOODS, (2022), vol. 11 br. 3, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-9/2021-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Effects of extrusion process on Fusarium and Alternaria mycotoxins in whole grain triticale flour (Article)
Autori Janic-Hajnal Elizabet P  Babic Janja  Pezo Lato L  Banjac Vojislav V  Colovic Radmilo R  Kos Jovana J  Krulj Jelena A  Pavsic-Vrtac Katarina  Jakovac-Strajn Breda 
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2022), vol. 155 br. , str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-9/2021-14/200222]; project Serbia -Slovenia joint project [BI-RS/18-19-007]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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