Autori: Krivokuca-Djokic Dragana
Naslov | Variation in the Fatty-Acid Content in Seeds of Various Black, Red, and White Currant Varieties (Article) |
Autori | Savikin Katarina P Djordjevic Boban S Ristic Mihailo S Krivokuca-Djokic Dragana Pljevljakusic Dejan S Vulic Todor B |
Info | CHEMISTRY & BIODIVERSITY, (2013), vol. 10 br. 1, str. 157-165 |
Projekat | Ministry of Education and Science of Serbia [46013] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Composition and antimicrobial activity of the essential oil of the leaves of black currant (Ribes nigrum L.) cultivar Cacanska crna (Article) |
Autori | Stevic Tatjana R Savikin Katarina P Ristic Mihailo S Zdunic Gordana M Jankovic Teodora R Krivokuca-Djokic Dragana Vulic Todor B |
Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2010), vol. 75 br. 1, str. 35-43 |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
Naslov | Essential oil of Arnica montana and Arnica chamissonis (Article) |
Autori | Ristic Mihailo S Krivokuca-Djokic Dragana Radanovic Dragoja S Nastovski Tatjana Lj |
Info | HEMIJSKA INDUSTRIJA, (2007), vol. 61 br. 5, str. 272-277 |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |