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Autori: Kostic Aleksandar Z

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Naslov The fatty acid and triacylglycerol profiles of conventionally and organically produced grains of maize, spelt and buckwheat (Article)
Autori Golijan Jelena M  Milincic Danijel D  Petronijevic Radivoj B  Pesic Mirjana B  Barac Miroljub B  Secanski Mile  Lekic Slavoljub S  Kostic Aleksandar Z 
Info JOURNAL OF CEREAL SCIENCE, (2019), vol. 90 br. , str. -
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [TR31069, TR31005]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Assessment of spa mineral water quality from Vrnjacka Banja, Serbia: geochemical, bacteriological, and health risk aspects (Article)
Autori Pantelic Nebojsa Dj  Jacimovic Simona Z  Strbacki Jana S  Milovanovic Danijela B  Dojcinovic Biljana P  Kostic Aleksandar Z 
Info ENVIRONMENTAL MONITORING AND ASSESSMENT, (2019), vol. 191 br. 11, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31003, III43004]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Polyphenolic profile and antioxidant properties of bee-collected pollen from sunflower (Helianthus annuus L.) plant (Article)
Autori Kostic Aleksandar Z  Milincic Danijel D  Gasic Uros M  Nedic Nebojsa M  Stanojevic Sladjana P  Tesic Zivoslav Lj  Pesic Mirjana B 
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2019), vol. 112 br. , str. -
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [TR31069, 01172017, 46008]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov The Influence of Milk Type on the Proteolysis and Antioxidant Capacity of White-Brined Cheese Manufactured from High-Heat-Treated Milk Pretreated with Chymosin (Article)
Autori Barac Miroljub B  Pesic Mirjana B  Zilic Sladjana M  Smiljanic Milenko  Sredovic-Ignjatovic Ivana D  Vucic Tanja R  Kostic Aleksandar Z  Milincic Danijel D 
Info FOODS, (2019), vol. 8 br. 4, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia [III 46009, TR 31069]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov The Effect of In Vitro Digestion on Antioxidant, ACE-Inhibitory and Antimicrobial Potentials of Traditional Serbian White-Brined Cheeses (Article)
Autori Barac Miroljub B  Vucic Tanja R  Zilic Sladjana M  Pesic Mirjana B  Sokovic Marina D  Petrovic Jovana D  Kostic Aleksandar Z  Sredovic-Ignjatovic Ivana D  Milincic Danijel D 
Info FOODS, (2019), vol. 8 br. 3, str. -
Projekat Serbian Ministry of Education, Science and Technological Development [III 46009, TR 31069]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Phytochemical Analysis and Total Antioxidant Capacity of Rhizome, Above-Ground Vegetative Parts and Flower of Three Iris Species (Article)
Autori Kostic Aleksandar Z  Gasic Uros M  Pesic Mirjana B  Stanojevic Sladjana P  Barac Miroljub B  Macukanovic-Jocic Marina P  Avramov Stevan N  Tesic Zivoslav Lj 
Info CHEMISTRY & BIODIVERSITY, (2019), vol. 16 br. 3, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic Serbia [TR31069, OI172017, 173025, 46009]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Mycotoxins and Mycotoxin Producing Fungi in Pollen: Review (Review)
Autori Kostic Aleksandar Z  Milincic Danijel D  Petrovic Tanja S  Krnjaja Vesna S  Stanojevic Sladjana P  Barac Miroljub B  Tesic Zivoslav Lj  Pesic Mirjana B 
Info TOXINS, (2019), vol. 11 br. 2, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31069, OI172017, 46010, TR31023]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov In vitro digestion of meat- and cereal-based food matrix enriched with grape extracts: How are polyphenol composition, bioaccessibility and antioxidant activity affected? (Article)
Autori Pesic Mirjana B  Milincic Danijel D  Kostic Aleksandar Z  Stanisavljevic Nemanja S  Vukotic Goran N  Kojic Milan O  Gasic Uros M  Barac Miroljub B  Stanojevic Sladjana P  Popovic Dusanka A  Banjac Nebojsa R  Tesic Zivoslav Lj 
Info FOOD CHEMISTRY, (2019), vol. 284 br. , str. 28-44
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [31069, 172017, 173019]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment (Article)
Autori Kolasinac Stefan M  Lekic Slavoljub S  Golijan Jelena M  Petrovic Tanja  Todorovic Goran N  Kostic Aleksandar Z 
Info ENVIRONMENTAL MONITORING AND ASSESSMENT, (2018), vol. 190 br. 9, str. -
Projekat Serbian Ministry of Education, Science and Technological Development [TR 31003]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Applying multi-criteria analysis for preliminary assessment of the properties of alginate immobilized Myriophyllum spicatum in lake water samples (Article)
Autori Milojkovic Jelena V  Popovic-Djordjevic Jelena B  Pezo Lato L  Brceski Ilija D  Kostic Aleksandar Z  Milosevic Vladan D  Stojanovic Mirjana D 
Info WATER RESEARCH, (2018), vol. 141 br. , str. 163-171
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31003, III 46009, TR 31055]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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